Craig Claiborne's Favorites from NY Times, Vol 1 by Craig Claiborne SC 1977
RM 37.19
Cooking
Trader Vic's Book of Food & Drink by Lucius Beebe HC/DJ 1946
RM 90.90
Let's Cook It Right by Adelle Davis HC/DJ 1947
RM 37.19
Boston Cooking School Cookbook by Fannie Merrill Farmer HC (no date)
RM 37.19
International Cookbook by Margaret Weimer Heywood HC 1929
RM 37.19
Perfect Hostess Cook Book by Mildred O. Knopf HC 1950
RM 37.19
Festive Buffet Cookery by Evelyn Loeb HC/DJ 1965
RM 37.19
Book of Mediterranean Food by Elizabeth David SC 1960
RM 45.45
James Beard's Outdoor Cooking HC 1960
RM 37.19
Larousse de la Cocina Mexicana by Alicia Gironella De'Angeli HC 2007
RM 45.45
LaRousse de la Cocina Mexicana, Alicia Gironella De'Angeli, Giorgio De'Angeli HC
RM 90.90
Julia & Jacques Cooking at Home : A Cookbook by Jacques Pepin, Julia Child HC/DJ
RM 24.79
Turkish Cooking : A Culinary Journey Through Turkey by Carol Robertson HC/DJ
RM 24.79
Best Traditional Recipes of Greek Cooking by Editions D. Haitalis SC
RM 37.19
Eats: Folk History of Texas Food by Joyce Gibson Roach & E.S. Linck HC/DJ 1989
RM 20.66
Hay Day Cookbook by Maggie Stearns & Sallie Y. Williams HC/DJ 1993
RM 16.53
Home Bk of Cooking Venison & Other Natural Meats by Bradford Angier 1975 (HC/DJ)
RM 16.53
Chinese Way by Eileen Yin-Fei Lo HC/DJ 1997
RM 24.79
Low-Fat Cooking in Clay by Erika Casparek-Turkkan 2006 SC
RM 16.53
The Instant Epicure Cookbook by Lillian Langseth-Christensen 1963 HCDJ
RM 37.19
Comerse Un Melocoton Memorias para David Chang 2022 SC
RM 28.92
Vegetarian Holiday Feasts by Steven Masley SC 2000
RM 16.53
Taste of Africa by Dorinda Hafner HC/DJ 1993
RM 16.53
Complete Cake Decorating by Angela Nilsen & Sarah Maxwell HC/DJ 2002
RM 37.19
Swissmar Raclette Recipes SC (no date)
RM 45.45
Peaceful Palate by Jennifer Raymond 1996 SC
RM 16.53
Game Cookbk by Johnny Scott & Clarissa Dickson Wright (HC/DJ)
RM 24.79
Traditional Indian Curry by Babita Taneja & Win Dulai 2005 (HC/DJ)
RM 16.53
Liebig Company's Cook Book by Miss Maria Parloa SC 1897
RM 45.45
Cmplte American-Jewish Cookbk by Anne London & Bertha Kahn Bishov 1971 (HC/DJ)
RM 16.53
How to Cook Everything : Simple Recipes for Great Food by Mark Bittman HC/DJ
RM 16.53
KAOBG/ EU PB w KOURT RORT/ ERZ by Nebraska Court Reporters' Association 1996 HC
RM 24.79
Serving with Pride by Randolph Officers' Wives' Club (TX) HC 2003
RM 24.79
Vanilla: Sublime Vanilla-Flavored Recipes (HC/DJ)
RM 16.53
Chinese Snacks by Huang Su Huei 1985 SC
RM 16.53
Cooking with a Bulgarian Accent by Cafe Sofia SC (no date)
RM 90.90
Reed Family Favoites by Lawrence & Ethel Reed 2001 HC
RM 24.79
WBZ - WBZA Home Forum Cook Book 1930 SC
RM 90.90
Recipes: Russian Cooking by Time-Life Books SC 1969
RM 37.19
Strawberry Banke Cook Book by Mrs. Elaine Raymond, Mrs. Edward Rollins 1976 SC
RM 37.19
Terrines & Verrines by Franck Pontais HC 2008
RM 24.79
Small-Batch Preserving, Over 300 Recipes by Ellie Topp & Margaret Howard 2007 HC
RM 37.19
Joy of Ice Cream by Matthew Klein 1985 SC
RM 16.53
Sharing Our Best by IOKDS Mexico City Union 2004 HC
RM 24.79
Something is Always Cooking at Thyatira by Thyatira Presbyterian Church HC 2000
RM 24.79
50th Annivasry Commemorative Cookbk by 1st Mates of Sacandaga Boating Club HC
RM 24.79
Star Wars Cookbk by Robin Davis & Lara Starr 2012 SC
RM 16.53
Anderson Family Favorites by Hjalmer & Hilda Anderson 2001 HC
RM 24.79