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Picture 1 of 22
Picture 1 of 22
Taming the Wild Mushroom : A Culinary Guide to Market Foraging by Arleen R. Bessette and Alan E. Bessette (1993, Hardcover)
Columbia Basin Designs CBD (2416)
99.7% positive feedback
Price:
US $15.00
Approximately
RM 63.04
+ $65.16 shipping
Est. delivery
Mon, 6 Oct - Wed, 15 Oct
Estimated delivery Mon, 6 Oct - Wed, 15 Oct
Returns:
30 days return
.
Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount
.
Condition:
Brand New
Brand New
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About this product
Product Identifiers
Publisher
University of Texas Press
ISBN-10
0292707983
ISBN-13
9780292707986
eBay Product ID (ePID)
1386561
Product Key Features
Book Title
Taming the Wild Mushroom : a Culinary Guide to Market Foraging
Number of Pages
125 Pages
Language
English
Publication Year
1993
Topic
Specific Ingredients / Vegetables, Plants / Mushrooms
Illustrator
Yes
Genre
Nature, Cooking
Author
Arleen R. Bessette, Alan E. Bessette
Format
Hardcover
Dimensions
Item Weight
20 oz
Item Length
10.2 in
Item Width
7.1 in
Additional Product Features
LCCN
92-032991
LC Classification Number
TX804.B35 1993
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