Picture 1 of 1

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat (2017, Hardcover, Canongate Books)

Ballstogether (298)

99.7% positive feedback

Price:

C $25.49

ApproximatelyRM 78.28

+ $191.17 shipping

Estimated delivery Tue, 2 Sep - Mon, 8 Sep

Returns:

No returns, but backed by .

Condition:

Like New

PublisherCanongate Books LTD

ISBN1782112308

UPC9781782112303

eBay Product ID (ePID)13027177299

Publication Year2017

LanguageEnglish

AuthorSamin Nosrat

FormatHardcover

Publication Date31-August-17

Illustrated byWendy Macnaughton

No ratings or reviews yet

Be the first to write a review