Restaurant Training Manual : A Complete Restaurant Training Manual - Management, Servers, Bartenders, Barbacks, Greeters, Cooks Prep Cooks and Dishwashers by Jeffrey Schim (2016, Trade Paperback)

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About this product

Product Identifiers

PublisherCreateSpace
ISBN-101530868467
ISBN-139781530868469
eBay Product ID (ePID)238497809

Product Key Features

Book TitleRestaurant Training Manual : A Complete Restaurant Training Manual - Management, Servers, Bartenders, Barbacks, Greeters, Cooks Prep Cooks and Dishwashers
Number of Pages304 Pages
LanguageEnglish
TopicTraining
Publication Year2016
GenreBusiness & Economics
AuthorJeffrey Schim
FormatTrade Paperback

Dimensions

Item Height0.7 in
Item Weight30.9 oz.
Item Length11 in
Item Width8.5 in

Additional Product Features

Intended AudienceTrade
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