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Prime Cut by Diane Mott Davidson (2000, Mass Market)
Rarewaves USA CA (56891)
98.5% positive feedback
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ApproximatelyRM 60.69
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About this product
Product Identifiers
PublisherRandom House Publishing Group
ISBN-100553574671
ISBN-139780553574678
eBay Product ID (ePID)530970
Product Key Features
Book TitlePrime Cut
Number of Pages384 Pages
LanguageEnglish
TopicThrillers / Suspense, Mystery & Detective / Women Sleuths
Publication Year2000
FeaturesReprint
IllustratorYes
GenreFiction
AuthorDiane Mott Davidson
Book SeriesGoldy Bear Culinary Mystery Ser.
FormatMass Market
Dimensions
Item Height1 in
Item Weight7.4 Oz
Item Length6.7 in
Item Width4.2 in
Additional Product Features
Intended AudienceTrade
Dewey Edition21
Reviews"Diane Mott Davidson has found the recipe for bestsellers." --The Atlanta Constitution "Diane Mott Davidson's culinary mysteries can be hazardous to your waistline." --People "Davidson is today's foremost practitioner of the culinary whodunit." --Entertainment Weekly, "Diane Mott Davidson has found the recipe for bestsellers." -- The Atlanta Constitution "Diane Mott Davidson's culinary mysteries can be hazardous to your waistline." -- People "Davidson is today's foremost practitioner of the culinary whodunit." -- Entertainment Weekly
Series Volume Number8
Dewey Decimal813/.54
Edition DescriptionReprint
SynopsisThe New York Times bestselling series that inspired the Hallmark Mystery Curious Caterer Original Movies "Davidson is today's foremost practitioner of the culinary whodunit."-- Entertainment Weekly Caterer Goldy Schulz is convinced things couldn't get worse. An unscrupulous rival is driving her out of business. An incompetent contractor has left her precious kitchen in shambles. And she has just agreed to cater a fashion shoot at a nineteenth-century mountain cabin with her mentor and old friend, French chef André Hibbard. Together Goldy and André struggle in a hopelessly outdated kitchen to cater to a vacuous crowd of beautiful people whose personal dramas climax when a camera is pitched through a window . . . into the buffet. Then Goldy's contractor is found hanging in the house of one of her best friends. A second murder follows and Goldy must somehow solve a mystery and prepare for a society soirée that could make--or break--her career. It's a mystery that involves the dead contractor's unwholesome past, a food saboteur, the theft of four historical cookbooks, and an overzealous D.A. who has suspended Goldy's detective husband, Tom, from the force. What Goldy discovers is the perfect recipe for murder. And she may be dessert! Includes recipes!, Cheesecake, beefcake, and a pair of dueling caterers whet someone's appetite for murder in this sinfully delicous novel by the New York Times bestselling author of Sticks & Scones Caterer Goldy Schulz is convinced things couldn't get worse. An unscrupulous rival is driving her out of business. An incompetent contractor has left her precious kitchen in shambles. And she has just agreed to cater a fashion shoot at a nineteenth-century mountain cabin with her mentor and old friend, French chef Andr Hibbard. Together Goldy and Andr struggle in a hopelessly outdated kitchen to cater to a vacuous crowd of beautiful people whose personal dramas climax when a camera is pitched through a window . . . into the buffet. Then Goldy's contractor is found hanging in the house of one of her best friends. A second murder follows and Goldy must somehow solve a mystery and prepare for a society soir e that could make--or break--her career. It's a mystery that involves the dead contractor's unwholesome past, a food saboteur, the theft of four historical cookbooks, and an overzealous D.A. who has suspended Goldy's detective husband, Tom, from the force. What Goldy discovers is the perfect recipe for murder. And she may be dessert
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