Modernist Cuisine at Home Korean Edition by Nathan Myhrvold and Maxime Bilet (2022, Hardcover)

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About this product

Product Identifiers

PublisherCooking Lab, T.H.E.
ISBN-101737995107
ISBN-139781737995104
eBay Product ID (ePID)6050434564

Product Key Features

Book TitleModernist Cuisine at Home Korean Edition
Number of Pages456 Pages
LanguageKorean
Publication Year2022
TopicGeneral
GenreCooking, Photography
AuthorNathan Myhrvold, Maxime Bilet
FormatHardcover

Dimensions

Item Height1.4 in
Item Weight104.2 Oz
Item Length13.2 in
Item Width10.5 in

Additional Product Features

Intended AudienceTrade
SynopsisModernist Cuisine is an interdisciplinary team in Bellevue, Washington, founded and led by Nathan Myhrvold. The group includes scientists, research and development chefs, and a full editorial team all dedicated to advancing the state of culinary art through the creative application of scientific knowledge and experimental techniques. Change the way you think about food: Modernist Cuisine at Home opens up a new world of culinary possibility and innovation for passionate and curious home cooks. In this vibrantly illustrated 456-page volume you'll learn how to stock a modern kitchen, to master Modernist techniques, and to make hundreds of stunning new recipes, including pressure-cooked caramelized carrot soup, silky smooth mac and cheese, and sous-vide braised short ribs. You'll also learn about the science behind your favorite dishes, what's really happening when you roast a chicken, and why pressure cookers are perfect for making soup. -- Nathan Myhrvold
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