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Fermentation, Cellaring, and Packaging Operations by Karl Ockert (Hardcover)
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dalsue66 (489)
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About this product
Product Identifiers
PublisherMaster Brewers Association of T.H.E. Americas
ISBN-100977051927
ISBN-139780977051922
eBay Product ID (ePID)57008496
Product Key Features
Book TitleFermentation, Cellaring, and Packaging Operations
TopicBeverages / Alcoholic / Beer, Life Sciences / Biochemistry
Number of PagesX, 254 Pages
LanguageEnglish
IllustratorYes
GenreCooking, Science
AuthorKarl Ockert
Book SeriesMbaa Practical Handbook for the Specialty Brewer Ser.
FormatHardcover
Additional Product Features
LCCN2005-931016
Series Volume NumberVol. 2
LC Classification NumberTP577.R275 2006
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