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De Gruyter Textbook Ser.: Chemistry and Biochemistry of Food by Jose Pérez-Castiñeira (2024, Trade Paperback)
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About this product
Product Identifiers
PublisherDE Gruyter Gmbh, Walter
ISBN-103111108341
ISBN-139783111108346
eBay Product ID (ePID)19082739823
Product Key Features
AuthorJose Pérez-Castiñeira
LanguageEnglish
TypeTextbook
Publication NameChemistry and Biochemistry of Food
FormatTrade Paperback
Publication Year2024
SubjectBiotechnology, Life Sciences / Biochemistry, Chemistry / Organic
Subject AreaScience
SeriesDe Gruyter Textbook Ser.
Number of Pages616 Pages
Dimensions
Item Weight35.8 oz.
Item Length9.4 in
Item Width6.7 in
Additional Product Features
Edition Number2
Intended AudienceCollege Audience
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