AuthorMarynor Jordan, Nancy C. Ralston, Andrea Chesman
FormatTrade Paperback
Dimensions
Item Height0.9 in
Item Weight22.9 Oz
Item Length8.6 in
Item Width8 in
Additional Product Features
Intended AudienceTrade
LCCN2002-001139
Dewey Edition21
TitleLeadingThe
Dewey Decimal641.6/562
Table Of ContentPreface 1 Becoming Acquainted with Squash 2 Starters, Salads & Soup 3 Vegetarian Main Dishes 4 Seafood, Chicken & Meat Main Dishes 5 Summer Squash Side Dishes 6 Winter Squash Side Dishes 7 Breads and... 8 Desserts 9 Pickling, Preserving & Freezing Appendix 1: Play Zucchini Bingo Appendix 2: Metric Conversion and U.S. Equivalents Appendix 3: Sources Index
SynopsisFrom standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versatile uses of the squash family. With 225 recipes that include Zucchini Cheddar Biscuits, Spaghetti Squash with Chicken, Caramelized Pumpkin Custard, and more, you'll be inspired to add squash to your breakfasts, lunches, dinners, and desserts. Seasonal suggestions, charming anecdotes, and tasty tips enliven this fun guide to squash-based cooking that is sure to have the whole family asking for more.