Cancer-Fighting Kitchen, Second Edition : Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery [a Cookbook] by Mat Edelson and Rebecca Katz (2017, Hardcover)

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About this product

Product Identifiers

PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-100399578714
ISBN-139780399578717
eBay Product ID (ePID)224011920

Product Key Features

Edition2
Book TitleCancer-Fighting Kitchen, Second Edition : Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery [a Cookbook]
Number of Pages240 Pages
LanguageEnglish
Publication Year2017
TopicSpecific Ingredients / Natural Foods, Health & Healing / Cancer, Courses & Dishes / General
IllustratorYes
FeaturesRevised
GenreCooking
AuthorMat Edelson, Rebecca Katz
FormatHardcover

Dimensions

Item Height0.9 in
Item Weight37.2 Oz
Item Length10.3 in
Item Width8.3 in

Additional Product Features

Intended AudienceTrade
LCCN2016-023828
TitleLeadingThe
Reviews"Rebecca Katz has produced an invaluable resource. Instead of telling patients to 'just eat a balanced diet,' we can now show them how to control disease and optimize health with delicious, nourishing food from The Cancer-Fighting Kitchen. I recommend this book highly." --Andrew Weil, MD " The Cancer-Fighting Kitchen elegantly combines the science of healthy nutrition with the wisdom of the heart and soul. This beautiful book illuminates a clear path to nourish the body, and provides clear and inspiring guidance to make the process easy, simple, and joyful. I am delighted to recommend this wonderful resource for people living with cancer and their loved ones." --Jeremy Geffen, MD, oncologist, and author of The Journey Through Cancer
Dewey Edition22
Dewey Decimal641.5/631
Edition DescriptionRevised edition
SynopsisThis new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal, through 150 new and updated recipes. Featuring science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss. A step-by-step guide helps patients nutritionally prepare for all phases of treatment, and a full nutritional analysis accompanies each recipe. This remarkable resource teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. Blending fantastic taste and meticulous science, these recipes for soups, vegetable dishes, proteins, and sweet and savory snacks are rich in the nutrients, minerals, and phytochemicals that help patients thrive during treatment. This second edition also includes a dozen new recipes--many of which are simpler and less complicated, for cancer patients to prepare on their low days--as well as a list of cancer-fighting foods that can be incorporated into everyday life without stepping behind the stove. Rebecca has also revised the text with the most up-to-date scientific research and includes a section on how friends and family can build a culinary support team.
LC Classification NumberRC271.D52K375 2017
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