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Sauces: Classical and Contemporary Sauce Making, 2nd Edition New Hardcover

chriwa_9055
  • (340)
US $5.00
ApproximatelyRM 20.72
Condition:
Brand New
Postage:
US $4.63 (approx RM 19.19) USPS Media MailTM.
Located in: Jersey City, New Jersey, United States
Delivery:
Estimated between Wed, 2 Oct and Mon, 7 Oct to 43230
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No returns accepted.
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eBay item number:404886003574
Last updated on Aug 17, 2024 05:30:21 MYTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Publication Year
1998
Format
Hardcover
Language
English
Book Title
Sauces: Classical and Contemporary Sauce Making, 2nd Edition
Author
James Peterson
Publisher
Classic Editions
Topic
Contemporary, Sauces

Item description from the seller

chriwa_9055

chriwa_9055

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825 items sold
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Joined Jan 2022

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