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Have one to sell?
110V Manual Vertical 5L Spanish Churrera Churros Machine with 6L Fryer
US $510.60
ApproximatelyRM 2,163.31
or Best Offer
Was US $555.00 (8% off)
Condition:
New
A brand-new, unused, unopened, undamaged item in its original packaging (where packaging is applicable). Packaging should be the same as what is found in a retail store, unless the item was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See the seller's listing for full details.
Last one1 sold
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Pickup:
Free local pickup from Rancho Cucamonga, California, United States.
Shipping:
US $69.00 (approx RM 292.34) UPS Ground.
Located in: Rancho Cucamonga, California, United States
Delivery:
Estimated between Thu, 7 Aug and Sat, 9 Aug
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:402011159382
Item specifics
- Condition
- Manufacturer Warranty
- 6 months
- Number of Items
- NO
- Custom Bundle
- No
- MPN
- 020028
- Voltage
- 110 V
- Bundle Description
- NO
- Power Source
- Electric
- Material
- Stainless Steel
- Number of Compartments
- no
- Model
- no
- Components Included
- Instruction Booklet
- Power
- 2500 W
- Brand
- Unbranded
- Color
- Silver
- Energy Star
- Compliant
- Number of Settings/Programs
- NO
- Type
- no
- UPC
- 748497557910
Item description from the seller
Seller feedback (1,650)
- p***d (369)- Feedback left by buyer.Past monthVerified purchaseworks great
- t***g (537)- Feedback left by buyer.Past monthVerified purchaseAll good! Don't hesitate to buy from this seller!
- p***l (820)- Feedback left by buyer.Past monthVerified purchaseExactly as advertised. Got it, cleaned it up and filled with 2.5 gallons of peanut oil. Dredged some chicken in flour and spices and 45 minutes later (30 minutes to heat up oil) had some of the best fried chicken I've ever made. Thanks.