Picture 1 of 4
Gallery
Picture 1 of 4
Have one to sell?
The San Francisco Chronicle Cookbook Volume II - Paperback - GOOD
US $10.00
ApproximatelyRM 41.96
Condition:
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Shipping:
US $5.22 (approx RM 21.90) USPS Media MailTM.
Located in: Boswell, Oklahoma, United States
Delivery:
Estimated between Sat, 1 Nov and Fri, 7 Nov to 94104
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:397181190210
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 9780811830218
About this product
Product Identifiers
Publisher
Chronicle Books
ISBN-10
0811830217
ISBN-13
9780811830218
eBay Product ID (ePID)
1867640
Product Key Features
Book Title
San Francisco Chronicle Cookbook Volume II Vol. 2 : 375 All-New Recipes from America's Most Innovative Food Sections
Number of Pages
432 Pages
Language
English
Publication Year
2001
Topic
Regional & Ethnic / American / Western States, Regional & Ethnic / American / California Style
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
16 Oz
Item Length
1 in
Item Width
1 in
Additional Product Features
Intended Audience
Trade
LCCN
96-026460
TitleLeading
The
Dewey Edition
20
Grade From
Eighth Grade
Number of Volumes
2 vols.
Grade To
College Graduate Student
Dewey Decimal
641.59794/61
Synopsis
On the heels of the highly successful The San Francisco Chronicle Cookbook comes Volume II, celebrating the continuing excellence of Bay Area cuisine. San Francisco Chronicle food editors Michael Bauer and Fran Irwin have compiled 375 completely new recipes from such respected food writers as Marion Cunningham, Mai Pham, and Georgeanne Brennan. Busy cooks can save time using hundreds of creative tips designed to get the most flavor with the least effort. Reflecting the cultural diversity and fresh local ingredients that define Northern California, it's no wonder that even New York City looks to the West Coast and the San Francisco Chronicle food section to discover exciting, new culinary trends.
LC Classification Number
TX715.S1825 1997
Item description from the seller
Seller feedback (352)
- e***e (2652)- Feedback left by buyer.Past 6 monthsVerified purchaseAs described, perfect for traveling, excellent customer service and communication, Excellent value, quick careful shipper, would happily shop again, highest rating to seller.
- a***_ (242)- Feedback left by buyer.Past 6 monthsVerified purchaseThe package has just arrived, and I must say, I absolutely love it! Your honesty and attentiveness throughout the entire transaction truly stood out to me. In a world where trustworthy merchants can be few and far between, your commitment to quality and customer satisfaction is genuinely refreshing. It is clear that you value your customers and take great care in ensuring their order is promptly processed.
- m***r (1541)- Feedback left by buyer.Past monthVerified purchaseA+ transaction, thank you! Item as described, carefully packed, and received quickly.
More to explore :
- Cookbooks Nonfiction Paperbacks Books,
- Cookbooks,
- Nonfiction Books Fiction & Cookbooks,
- The Chronicles of Narnia Fiction Paperbacks Books,
- Cookbooks Nonfiction Books & Fiction Books,
- Cookbooks Nonfiction Books & Fiction Food,
- Martha Stewart Nonfiction Books Fiction & Cookbooks,
- Paperbacks Books,
- Cookbooks Nonfiction Kitchen Fiction & Nonfiction Books,
- Fannie Farmer Nonfiction Books & Fiction Cookbooks