Picture 1 of 1

Gallery
Picture 1 of 1

Have one to sell?
Soup! : Hot and Cold Recipes for All Seasons by Lindsay Cameron Wilson and Pippa
US $3.49
ApproximatelyRM 14.76
Condition:
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Shipping:
US $5.22 (approx RM 22.07) USPS Media MailTM.
Located in: Ridgefield, Washington, United States
Delivery:
Estimated between Mon, 20 Oct and Wed, 22 Oct to 94104
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:397106896290
Item specifics
- Condition
- ISBN
- 9781561485017
About this product
Product Identifiers
Publisher
Skyhorse Publishing Company, Incorporated
ISBN-10
1561485012
ISBN-13
9781561485017
eBay Product ID (ePID)
46881703
Product Key Features
Book Title
Soup! : Hot and Cold Recipes for All Seasons
Number of Pages
176 Pages
Language
English
Publication Year
2013
Topic
Courses & Dishes / Soups & Stews
Illustrator
Yes
Genre
Cooking
Format
Spiral
Dimensions
Item Height
0.6 in
Item Weight
17 Oz
Item Length
9 in
Item Width
7.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2005-014519
Dewey Edition
22
Number of Volumes
1 vol.
Dewey Decimal
641.8/13
Synopsis
In a remote canyon in northern New Mexico the early morning stillness is broken by voices chanting praises to the Lord. And thus begins the daily cycle in the Godcentered life and search of the Benedictine monks at the Monastery of Christ in the Desert.Seeking God is a monastic tapestry. The daily life of the monks is interwoven with the seasonal changes and celebrations and the candid words of the monks as they speak of their life their hopes and doubts their hardships fears and joys their prayer. Weaving this tapestry together are the hauntingly beautiful chants songs of praise and reverence that echo through the darkness before dawn throughout the day through the solemnity of Vespers in the evening and Compline at night. The majestic beauty of the environment captured in every season reflects a peace and tranquility that becomes an integral part of this monastic tapestry. The high red rock walls of the canyon where eagles fly cradle the valley whose stillness is broken only by the flowing waters of the Chama River and the winds that occasionally funnel through. Seeking God presents the ongoing process of the monastic way through the words and activities of these Benedictine monks as they move through the day and through the seasons in their search for God through prayer work study and song., The team who brought us the exhilarating book, Juice!, and the irresistible collection of recipes, Ice Cream!, has now turned to Soup! Seventy recipes fill this lovely invitation to nourishing, comforting eating. "Classic Soups" kick off the book, but they're never ordinary. Among them are French Onion; Mixed Mushroom; Leek and Potato; Chicken Soup with Tarragon; Pea and Ham; and Tomato. The book tantalizes by swinging between favorites and surprises: "Smooth Soups" feature Broccoli, Yogurt, and Stilton Soup; Ginger Pears; and Carrot with Dill and Feta Pesto; "Chunky Soups" include Minestrone; Smoked Fish Chowder; Italian Meatball Soup with Fennel and Roasted Cherry Tomatoes; A chapter each of "Spicy Soups," "Chilled Soups", and "Special Occasion Soups" offer recipes that are velvety smooth, sweetly chilled, or hot and spicy. The book opens with "Handy Hints and Techniques," plus a look at "Soup Kitchen Equipment." The final chapter is a line-up of soup "Accompaniments." The recipes are for Cheese Straws; Crostini; Walnut Pesto; Pumpkin Seed and Parmesan Wafers; and a dozen more go-alongs. This is zesty inspiration. Soup! is about nourishment, comfort, and goodness, but most of all, it's about delicious flavors. Over 70 recipes -- from velvety smooth to thick and chunky, sweetly chilled to hot and spicy. A wide range of ingredients create classic favorites and exciting global flavors. Easy-to-follow techniques show how to make all-important stock. Written by experienced food writers who are equally happy sipping form a bowl as slurping from a spoon!, The team who brought us the exhilarating book, Juice , and the irresistible collection of recipes, Ice Cream , has now turned to Soup Seventy recipes fill this lovely invitation to nourishing, comforting eating. "Classic Soups" kick off the book, but they're never ordinary. Among them are French Onion; Mixed Mushroom; Leek and Potato; Chicken Soup with Tarragon; Pea and Ham; and Tomato. The book tantalizes by swinging between favorites and surprises: "Smooth Soups" feature Broccoli, Yogurt, and Stilton Soup; Ginger Pears; and Carrot with Dill and Feta Pesto; "Chunky Soups" include Minestrone; Smoked Fish Chowder; Italian Meatball Soup with Fennel and Roasted Cherry Tomatoes; A chapter each of "Spicy Soups," "Chilled Soups," and "Special Occasion Soups" offer recipes that are velvety smooth, sweetly chilled, or hot and spicy. The book opens with "Handy Hints and Techniques," plus a look at "Soup Kitchen Equipment." The final chapter is a line-up of soup "Accompaniments." The recipes are for Cheese Straws; Crostini; Walnut Pesto; Pumpkin Seed and Parmesan Wafers; and a dozen more go-alongs. This is zesty inspiration. Soup is about nourishment, comfort, and goodness, but most of all, it's about delicious flavors. Over 70 recipes -- from velvety smooth to thick and chunky, sweetly chilled to hot and spicy. A wide range of ingredients create classic favorites and exciting global flavors. Easy-to-follow techniques show how to make all-important stock. Written by experienced food writers who are equally happy sipping form a bowl as slurping from a spoon
LC Classification Number
TX757.C88 2005
Item description from the seller
Seller feedback (311)
- e***e (48)- Feedback left by buyer.Past 6 monthsVerified purchaseI've bought from this seller a few times already and each time the experience is great. The books are always as shown in the pictures posted. Seller takes the time to wrap the books to ensure books aren't damaged during shipping. Seller is good to communicate with if you have any questions. I'm happy with my order when I place them and will continue to support the store.
- e***7 (13)- Feedback left by buyer.Past 6 monthsVerified purchaseVery quick shipping! Packaging was securely sealed, and the book was not bent, dented, or otherwise harmed from the shipping process. The book condition is as described, very honest listing. For the price and condition, this purchase was worth it. I would feel confident buying from this seller again, knowing that the listings show and tell me exactly what to expect. I also like that this book does not have that old mildew smell. It is evident that this seller preserves item quality.Star Trek #24: Killing Time by Della Van Hise (RARE) (#396841720234)
- l***o (771)- Feedback left by buyer.Past 6 monthsVerified purchaseThanks for selling me your book and allowing me to add this to my collection. The book isnas described and advertised. The value is good, the shipping was good, along with the packaging. Thanks againNow! The Think And Grow Rich Action Pack! (RARE 1972 Edition) (#396822394518)
More to explore :
- Nonfiction Books Fiction & Classic Recipes,
- Cookbooks Nonfiction Books Fiction & Classic Recipes,
- Adults Fiction Books & Nonfiction Classic Recipes,
- Hardcover Nonfiction Classic Recipes Books,
- Nonfiction Books Illustrated Fiction & Classic Recipes,
- Nonfiction Soups Religious & Spiritual Fiction & Books,
- Hot Rod Magazines,
- Jacqueline Wilson Fiction & Books,
- Popular Hot Rodding Magazines,
- Hot Rod Monthly Magazines