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US $4.59
ApproximatelyRM 19.48
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Located in: Imperial, Missouri, United States
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Estimated between Wed, 13 Aug and Mon, 18 Aug to 94104
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eBay item number:396912481198
Item specifics
- Condition
- ISBN
- 9780738214900
About this product
Product Identifiers
Publisher
Grand Central Publishing
ISBN-10
0738214906
ISBN-13
9780738214900
eBay Product ID (ePID)
102856797
Product Key Features
Book Title
Gluten-Free Vegan Comfort Food : 125 Simple and Satisfying Recipes, from "Mac and Cheese" to Chocolate Cupcakes
Number of Pages
248 Pages
Language
English
Publication Year
2012
Topic
Vegan
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
14.6 Oz
Item Length
9.1 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
Reviews
EatDrinkBetter.com, 3/5/12 " Gluten-Free Vegan Comfort Food reworks a lot of classics and makes a good addition to a cookbook library." Technorati.com, 3/7/12 "Whether following a diet restricted by health concerns or conscience, cooks and home chefs will find a nice variety of tempting recipes that are so good, we forget that they are 'healthy.'" Portland Oregonian , 3/12/12 "Recipes, which include things like Mac and Cheese and Chocolate Cupcakes...evoke memories of Mom's home cooking...The book includes lists of foods to avoid, pantry essentials and easy-to-understand explanations of unusual ingredients and celiac disease--essential stuff for people who are new to the gluten-free world." Portland Press Herald , 3/14/12 "If you're thinking of trying on veganism to see if it fits, this is one of those books that might help you make the transition. O'Brien includes a helpful glossary of ingredients that may be unfamiliar to you, such as teff flour and organic agave cactus nectar, and explains how they are used...There are also plenty of tempting recipes--a butternut squash soup, mashed sweet potatoes, guacamole--that can be made with what you already have in your kitchen." InfoDad.com, 3/15/12
Synopsis
With at least 30 percent of Americans suffering from gluten sensitivity and the huge interest in vegan and vegetarian lifestyles, the demand for hearty recipes that are free from wheat, gluten, meat, and dairy products has never been greater. Susan O'Brien is back with the sequel to her popular Gluten-Free Vegan--this time featuring quick and easy versions of everyone's favorite comfort food recipes complemented by helpful tips to make your dishes fantastic. Recipes include Pumpkin and Pecan Waffles with Pumpkin Maple Butter, "Mac and Cheese," Stuffed Bell Peppers, Baked Bean Casserole, Molasses Cookies, Key Lime Pie, and Berry Rice Pudding.
Item description from the seller
Seller feedback (150,269)
- r***r (266)- Feedback left by buyer.Past monthVerified purchaseGood deal. Thanks
- 5***t (24)- Feedback left by buyer.Past monthVerified purchaseBook arrived quickly and in better condition than even expected.
- u***s (5127)- Feedback left by buyer.Past monthVerified purchasegreat book. great transaction. Thanks you!
Seller feedback (150,269)
- r***r (266)- Feedback left by buyer.Past monthVerified purchaseGood deal. Thanks
- 5***t (24)- Feedback left by buyer.Past monthVerified purchaseBook arrived quickly and in better condition than even expected.
- u***s (5127)- Feedback left by buyer.Past monthVerified purchasegreat book. great transaction. Thanks you!