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The Great British Book of Baking: 120 best-loved ... by Linda Collister Hardback
FREE US DELIVERY | ISBN: 0718157117 | Quality Books
US $13.15
ApproximatelyRM 55.82
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
More than 10 available176 sold
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Located in: Florida, United States
Delivery:
Estimated between Thu, 21 Aug and Wed, 27 Aug to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:382275134378
Item specifics
- Condition
- ISBN
- 0718157117
- EAN
- 9780718157111
- Date of Publication
- 2010-08-19
- Publication Name
- N/A
- Type
- Hardback
- Release Title
- The Great British Book of Baking: 120 best-loved recipes from ...
- Artist
- Linda Collister
- Brand
- N/A
- Colour
- N/A
About this product
Product Identifiers
Publisher
Penguin Books, The Limited
ISBN-10
0718157117
ISBN-13
9780718157111
eBay Product ID (ePID)
236972144
Product Key Features
Book Title
Great British Book of Baking : 120 Best-Loved Recipes from Teatime Treats to Pies and Pasties
Number of Pages
352 Pages
Language
English
Publication Year
2010
Topic
Regional & Ethnic / English, Scottish & Welsh, Methods / Baking
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.3 in
Item Weight
46.3 Oz
Item Length
9.9 in
Item Width
7.8 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
22
TitleLeading
The
Dewey Decimal
641.815
Synopsis
This is the official book to accompany the hit BBC2 TV series The Great British Bake-off , presented by Sue Perkins and Mel Giedroyc. This book takes us on a tour of the very best in baking our nation has to offer -- from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. With trips to notable landmarks from baking history -- Melton Mowbray and Sandwich among the more famous, as well as locally loved secrets from towns and villages around the country -- the book highlights the importance of baking as part of the UK's national heritage. More than 120 recipes, as well as numerous adaptations and suggestions, cover the whole range of baking skills from sweet jam tarts to savory game pie. These are recipes that have been passed through the generations, securing themselves as baking classics, and include recipes from the contestants of The Great British Bake Off. Whether you want to try your hand at the delicate art of petticoat tails shortbread or dish up a hearty steak pie to a hungry family, you will be looking between the pages of The Great British Book of Baking time and time again, as Linda Collister has brought together the very best recipes from around the British Isles., The official book to accompany the hit BBC2 TV series The Great British Bake-off , presented by Sue Perkins and Mel Giedroyc. The Great British Book of Baking takes us on a tour of the very best in baking our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. With trips to notable landmarks from baking history - Melton Mowbray and Sandwich among the more famous, as well as locally loved secrets from towns and villages around the country - the book highlights the importance of baking as part of our national heritage. Narrative features explore the regions and showcase the real people behind this hugely popular culinary trend. Recipes that have been passed through the generations, securing themselves as baking classics, make up the chapters of this timely and beautiful book. Throughout the the TV series, ten contestants from across the nation battle it out to be crowned Britain's Best Baker. They face a series of challenges to test their baking skills to the max, and these recipes are included in the book. Over 120 recipes, as well as numerous adaptations and suggestions, cover the whole range of baking skills from sweet jam tarts to savoury game pie, with flans, rolls, breads and all manner of luxurious cakes in between. Learn how to make perfect puff pastry, the secrets to traditional hand-raised pies and discover the original recipe for West Country lardy cakes. Whether you want to try your hand at the delicate art of petticoat tails shortbread or dish up a hearty steak pie to a hungry family, you will be looking between the pages of The Great British Book of Baking time and time again as it serves up the very best recipes from around the British Isles.
LC Classification Number
TX763
Item description from the seller
Seller business information
VAT number: GB 922696893
Seller feedback (1,561,759)
This item (12)
All items (1,561,759)
- a***a (35)- Feedback left by buyer.Past monthVerified purchaseexcellent recipes. book appears new. shipped quickly
- m***m (134)- Feedback left by buyer.Past 6 monthsVerified purchaseIt is beautiful,,,
- 4***a (147)- Feedback left by buyer.Past 6 monthsVerified purchaseItems as described. Thanks!
- u***c (395)- Feedback left by buyer.Past monthVerified purchaseThis book is in very shabby condition not in “very good” as the seller promoted. It took two and a half weeks for the book to arrive. Very disappointing seller.
- o***o (114)- Feedback left by buyer.Past monthVerified purchaseBook was in real good condition as described. Book was packaged well, shipped quickly: It just takes a while for it to get here from overseas and thru customs. Received in great shape. THANKS !!! AAA+
- n***s (393)- Feedback left by buyer.Past monthVerified purchaseA+++ Seller! Item as described. Fast shipping. Thanks!
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