Betty Crocker's Bisquick Cookbook by Betty Crocker (...

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US $9.99
ApproximatelyRM 41.28
Condition:
Acceptable
“good condition, spiral”
Breathe easy. Returns accepted.
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US $6.47 (approx RM 26.73) USPS Media MailTM.
Located in: Fruita, Colorado, United States
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Estimated between Wed, 19 Nov and Sat, 22 Nov to 94104
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eBay item number:380168681041
Last updated on Apr 03, 2025 16:42:48 MYTView all revisionsView all revisions

Item specifics

Condition
Acceptable
A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text. See all condition definitionsopens in a new window or tab
Seller Notes
“good condition, spiral”
ISBN
9780764561566
Category

About this product

Product Identifiers

Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0764561561
ISBN-13
9780764561566
eBay Product ID (ePID)
1746159

Product Key Features

Book Title
Betty Crocker's Bisquick® Cookbook
Number of Pages
304 Pages
Language
English
Topic
General, Methods / Baking
Publication Year
2000
Illustrator
Yes
Genre
Cooking
Author
Kelly Kilen
Format
Hardcover

Dimensions

Item Height
0.4 in
Item Weight
41 Oz
Item Length
10.5 in
Item Width
9 in

Additional Product Features

Intended Audience
Trade
LCCN
2001-265776
Dewey Edition
21
Photographed by
Olson, Steven B., Bourassa, Valerie J.
Dewey Decimal
641.5
Table Of Content
Chapter 1: Best-Ever Breakfast.Chapter 2: Savory Snacks and Breads.Chapter 3: Family-Pleasing Dinners.Chapter 4: Impossibly Easy Pies.Chapter 5: Delicious Desserts.Chapter 6: Favorites Made Lighter.Chapter 7: In the Kitchen with Kids.Helpful Nutrition and Cooking Information.Metric Conversion Guide.Index.
Synopsis
Betty Crocker and Bisquick® The perfect match for delicious recipes and great short-cut solutions Want to whip up a batch of no-fail biscuits, light and fluffy pancakes or oh-so-scrumptious shortcake? Look no further-all your most requested recipes, plus some flavorful new ideas like Tuscan Chicken Torta, and Frozen Tiramisu Squares, are here in one great cookbook! You'll also find helpful how-to photos and tips for making Bisquick basics like waffles, muffins and dumplings perfect every time. But it doesn't stop there! Bisquick is so versatile that we've jam-packed this book with 140 out-of-this-world recipes. We've included a chapter of all your favorites-just made lighter-and a special chapter of recipes for kids to guarantee hours of fun in the kitchen. Plus, you'll love the amazing section of Impossibly Easy Pies! And you can see exactly what you're making because every recipe in the book is accompanied by a beautiful color photograph. In addition, you can take a trip down memory lane with the charming box designs and newspaper and magazine advertisements that illustrate Bisquick's fascinating story, which began in 1930. You'll see firsthand how Bisquick has changed and grown with America's needs, from its invention in 1930 and into the future. Here are just some of the recipes you find inside Betty Crocker's Bisquick CookbookBest-Ever Breakfast: Gingerbread Pancakes, Lemon-Blueberry Wraps, Cinnamon Streusel Coffee CakeSavory Snacks and Breads: Hot ‘n' Spicy Chicken Drummies, Zucchini Bites, Triple Cheese FlatbreadFamily-Pleasing Dinners: Sloppy Joe Bake, Thai Chicken with Spicy Peanut Sauce, California PizzaImpossibly Easy Pies: Impossibly Easy Taco Pie, Impossibly Easy Mac ‘n' Cheese PieDelicious Desserts: Strawberry Shortcakes, Velvet Crumb Cake, Caramel Turtle BarsFavorites Made Lighter: Quick Beef and Salsa Skillet, Glazed Lemon Bars, Peanut Butter BrowniesIn the Kitchen with Kids: Rocky Road Bars, Hot Dogs ‘n' Crescents, Nacho PinwheelsA Betty Crocker Book Visit Betty Crocker on-line at www.bettycrocker.com and Hungry Minds on-line at www.hungryminds.com, The 150 best Bisquick recipes, collected for the first time Introduced in 1930, Bisquick quickly became a kitchen staple in a convenient shortcut to great biscuits, pancakes, waffles, cobblers, and other baked treats. In fact, it's now found in more than half of American kitchens., Colour photographs and step-by-step instructions highlight this cookbook which features 150 Bisquick recipes, including waffles, biscuits, strawberry shortcake, blueberry muffins, pancakes, pies and cakes, as well as chapters on low-fat dishes and kid-friendly recipes.
LC Classification Number
TX715.C921385 2000

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