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KAFFEEHAUS Rick Rodgers Desserts Cafe's Cookbook Vienna, Budapest and Prague NEW
US $15.96
ApproximatelyRM 68.28
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
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Free USPS Media MailTM.
Located in: Oak Ridge, Tennessee, United States
Delivery:
Estimated between Fri, 8 Aug and Thu, 14 Aug
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:376388076289
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Type
- Cookbook
- ISBN
- 9780609604533
About this product
Product Identifiers
Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0609604538
ISBN-13
9780609604533
eBay Product ID (ePID)
1740915
Product Key Features
Book Title
Kaffeehaus : Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague
Number of Pages
248 Pages
Language
English
Topic
Courses & Dishes / Cakes, Courses & Dishes / Desserts, Courses & Dishes / Pastry
Publication Year
2002
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.8 in
Item Weight
34.3 Oz
Item Length
10 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
LCCN
00-052414
Dewey Edition
21
Photographed by
Bugden, Kelly
Dewey Decimal
641.8/6
Synopsis
Transporting readers to three of the most romantic cities in the world, this beautiful book brings to life their old-world charms and architectural gems, and presents 150 impeccable recipes for recreating their legendary cakes and pastries in the home kitchen. Vienna, Budapest, and Prague have a special hold on our imaginations, conjuring up a sense of timeless elegance, of historical and cultural richesand of tables laden with the most extraordinary desserts imaginable. Rick Rodgers explores all these treasures in Kaffeehaus, a cook's tour enhanced with stunning full-color photographs. Rodgers visits such culinary landmarks as Café Slavia in Prague and Café Sperl in Vienna, sampling apple strudel, the Emperor's pancakes, hot chocolate, and other classics and gathering the recipes (and secrets) of master bakers. With an attention to detail developed through years of teaching, he explains how to make the perfect accompaniments to a cup of coffee, as well as spectacular endings to elegant meals. Filled with food facts and lore (from when coffee first came to Vienna to the great Sachertorte controversy), Kaffeehaus is a treat for armchair travelers and cooks alike.
LC Classification Number
TX773.R625 2001
Item description from the seller
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