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Vitamins and Minerals for a Healthy Body by Royston, Angela

by Royston, Angela | HC | VeryGood
US $5.87
ApproximatelyRM 24.75
Condition:
Very Good
Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ... Read moreabout condition
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Located in: Aurora, Illinois, United States
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eBay item number:376069805587
Last updated on Aug 20, 2025 01:20:05 MYTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ...
Binding
Hardcover
Weight
0 lbs
Product Group
Book
IsTextBook
No
ISBN
9781403407580

About this product

Product Identifiers

Publisher
Heinemann-Raintree
ISBN-10
1403407584
ISBN-13
9781403407580
eBay Product ID (ePID)
2370777

Product Key Features

Book Title
Vitamins and Minerals for a Healthy Body
Number of Pages
48 Pages
Language
English
Topic
Science & Nature / Earth Sciences / Rocks & Minerals, General, Health & Daily Living / Diet & Nutrition
Publication Year
2003
Illustrator
Yes
Genre
Juvenile Nonfiction
Author
Angela Royston
Book Series
Body Needs Ser.
Format
Hardcover

Dimensions

Item Height
0.3 in
Item Weight
8.8 Oz
Item Length
10.6 in
Item Width
7.9 in

Additional Product Features

Intended Audience
Elementary/High School
LCCN
2002-012645
Dewey Edition
21
Grade From
Fourth Grade
Number of Volumes
1 vol.
Educational Level
High School, Elementary School
Grade To
Sixth Grade
Dewey Decimal
612.3/99
Synopsis
What are antioxidants? How does your body use vitamin C? Why should pregnant women avoid eating liver? The Body Needs series reveals why your body needs a balanced diet to be healthy. It explains how much of each type of nutrient you need to eat every day and in which foods those nutrients can be found. The importance of water and fiber in the diet are also discussed. The series looks at the way our bodies digest and store food and how the excess is released as waste. It also investigates the different health problems and diseases that may occur when our bodies either have too much or too little of certain types of food.
LC Classification Number
QP771.R696 2003

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