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Salad Days: Recipes for Delicious Organic Salads and Dressings for Every Season
US $10.82
ApproximatelyRM 45.93
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Located in: Hooppole, Illinois, United States
Delivery:
Estimated between Wed, 13 Aug and Mon, 18 Aug to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
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(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:374807487607
Item specifics
- Condition
- ISBN
- 9780760340431
About this product
Product Identifiers
Publisher
Quarto Publishing Group USA
ISBN-10
0760340439
ISBN-13
9780760340431
eBay Product ID (ePID)
99621882
Product Key Features
Book Title
Salad Days : Recipes for Delicious Organic Salads and Dressings for Every Season
Number of Pages
160 Pages
Language
English
Topic
Courses & Dishes / Salads, Specific Ingredients / Natural Foods, Specific Ingredients / Vegetables, General
Publication Year
2011
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.5 in
Item Weight
18 Oz
Item Length
9.4 in
Item Width
7.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2010-045484
Dewey Edition
22
Dewey Decimal
641.8/3
Synopsis
This book includes 150 recipes for creating delicious salads and dressings using organic, locally grown ingredients. Recipes include Apple and Roasted Beet Salad with Fruit, Nuts, Gorgonzola, and Watercress; Green Apple Sassy Slaw with Crisp Apple Maple Dressing; Pear and Grape Salad with Big Woods Blue Cheese and Concord Grapes; Pecan-Crusted Goat Cheese and Micro Greens with Crisp Apple Maple-Brushed Crostini; Chilled Moroccan Couscous Salad; Curry Chicken and Apricot Salad; Harvest Moon Salad; and many more. Sixty color photos and colorful illustrations from the author accompany the recipes. Sidebars and tips for green ways to prepare salads are included., This book includes 150 recipes for creating delicious salads and dressings using organic, locally grown ingredients.
LC Classification Number
TX807.P68 2011
Item description from the seller
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