Picture 1 of 1
Picture 1 of 1
Cooking for Geeks: Real Science, Great Hacks, and Good Food by Potter, Jeff
by Potter, Jeff | PB | Good
US $4.58
ApproximatelyRM 19.03
Condition:
“Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ”... Read moreabout condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
Postage:
Free Economy Shipping.
Located in: Aurora, Illinois, United States
Delivery:
Estimated between Sat, 28 Sep and Wed, 2 Oct to 43230
Returns:
30 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
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Seller assumes all responsibility for this listing.
eBay item number:374799298779
Item specifics
- Condition
- Good
- Seller Notes
- Binding
- Paperback
- Weight
- 2 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9780596805883
- Subject Area
- Cooking, Computers, Technology & Engineering
- Publication Name
- Cooking for Geeks : Real Science, Great Hacks, and Good Food
- Publisher
- O'reilly Media, Incorporated
- Item Length
- 9.2 in
- Subject
- Food Science, General, Methods / General
- Publication Year
- 2010
- Type
- Textbook
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.7 in
- Item Weight
- 32.7 Oz
- Item Width
- 8 in
- Number of Pages
- 432 Pages
Item description from the seller
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