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150 Dutch & Belgian Recipes: Discover the Authentic Tastes of Two Classic

Condition:
Acceptable
Pre owned refer to photos for condition as part of the description
Price:
AU $49.99
ApproximatelyRM 156.37
Postage:
AU $39.75 (approx RM 124.34) Australia Post International Standard. See detailsfor shipping
Located in: Roma, QLD, Australia
Delivery:
Estimated between Mon, 1 Jul and Mon, 8 Jul to 43230
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eBay item number:364655093118

Item specifics

Condition
Acceptable
A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text. See all condition definitionsopens in a new window or tab
Seller Notes
“Pre owned refer to photos for condition as part of the description”
Personalised
No
Signed
No
Ex Libris
No
UPC
9781846815867
Narrative Type
Non-Fiction
MPN
N/A
Item Length
29.5 cm
Original Language
English
Intended Audience
Young Adults, Adults
Inscribed
No
Vintage
No
Type
Picture Book
EAN
9781846815867
ISBN
9781846815867
Item Height
2.3 cm
Features
Illustrated
Genre
Cookbooks
Country/Region of Manufacture
Unknown
Item Weight
0.86 kg
Item Width
22.9 cm
Publication Year
2013
Format
Paperback
Language
English
Book Title
150 Dutch & Belgian Food & Cooking
Author
Janny De Moor
Publisher
Anness Publishing
Topic
Food
Number of Pages
256 Pages

About this product

Product Information

This book helps you discover the authentic tastes of two classic cuisines. You can explore the ingredients and cooking techniques, with regional dishes shown step by step in more than 750 stunning photographs. It is an exciting guide to the food of the Netherlands and Belgium, complete with over 150 easy-to-follow recipes. It features a fascinating introduction to the food history, culture and traditions of each country, including information on the local produce and some of the national festivities. It includes chapters that cover soups; appetizers; snacks and street food; fish and shellfish; poultry and game; meat; and salads and side dishes; as well as a mouthwatering selection of desserts and drinks, and a section on baking and breads. Cook's tips, variations and complete nutritional breakdowns are provided throughout. Linked by a common past, the Netherlands and Belgium have similar cuisines. Although some dishes, such as moules-frites, pancakes, waffles and chocolates are famous around the world, there is much more to the traditional food of both countries, and this exciting volume explores some of the very best recipes that have remained a well-kept secret over the centuries. Discover national and regional specialities, such as Poached Eggs on Hop Shoots, Flemish-style Asparagus, Brabant-style Pheasant, Kale with Smoked Sausage, or Steamed Mussels with Celery. This book will inspire all lovers of the food of northern Europe.

Product Identifiers

Publisher
Anness Publishing
ISBN-13
9781846815867
eBay Product ID (ePID)
190099277

Product Key Features

Book Title
150 Dutch & Belgian Food & Cooking
Author
Janny De Moor
Format
Paperback
Language
English
Topic
Food
Publication Year
2013
Number of Pages
256 Pages

Additional Product Features

Title_Author
Janny De Moor
Country/Region of Manufacture
United Kingdom

Item description from the seller