Popovers and Candlelight : Patricia Murphy and the Rise and Fall of a Restaurant

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Condition:
Good
Front cover of the paperback has a slight bend to it, but is in good condition. Pages are all in ... Read moreabout condition
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eBay item number:357726080591

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab
Seller Notes
“Front cover of the paperback has a slight bend to it, but is in good condition. Pages are all in ...
Personalize
No
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Personalized
No
Original Language
English
Country/Region of Manufacture
United States
Intended Audience
Young Adults, Adults
Inscribed
No
Unit Quantity
1
Vintage
No
ISBN
9781438471549
Category

About this product

Product Identifiers

Publisher
STATE University of New York Press
ISBN-10
1438471548
ISBN-13
9781438471549
eBay Product ID (ePID)
28038719399

Product Key Features

Book Title
Popovers and Candlelight : Patricia Murphy and the Rise and Fall of a Restaurant Empire
Number of Pages
256 Pages
Language
English
Topic
Food, Lodging & Transportation / Restaurants, Culinary, Gender Studies, General, Business
Publication Year
2018
Illustrator
Yes
Genre
Travel, Social Science, Biography & Autobiography
Author
Marcia Biederman
Book Series
Excelsior Editions Ser.
Format
Trade Paperback

Dimensions

Item Height
1 in
Item Weight
13.2 Oz
Item Length
9 in
Item Width
6 in

Additional Product Features

Intended Audience
Trade
LCCN
2017-058365
Reviews
"A snappy, well-researched account of a trailblazing woman." -- Kirkus Reviews "...a new can't-put-it-down book by Marcia Biederman ... Enjoy the read!" -- Palm Beach Daily News "An impressive accomplishment on many counts: Biederman describes an important but forgotten chapter in mid-century restaurant history, portrays an outsize, Mildred Pierce-like personality, and gives a memorable sense of postwar, populuxe suburbia." -- Paul Freedman, author of Ten Restaurants That Changed America, "An impressive accomplishment on many counts: Biederman describes an important but forgotten chapter in mid-century restaurant history, portrays an outsize, Mildred Pierce-like personality, and gives a memorable sense of postwar, populuxe suburbia." -- Paul Freedman, author of Ten Restaurants That Changed America, "A snappy, well-researched account of a trailblazing woman." -- Kirkus Reviews "a new can't-put-it-down book by Marcia Biederman Enjoy the read!" -- Palm Beach Daily News "An impressive accomplishment on many counts: Biederman describes an important but forgotten chapter in mid-century restaurant history, portrays an outsize, Mildred Pierce-like personality, and gives a memorable sense of postwar, populuxe suburbia." -- Paul Freedman, author of Ten Restaurants That Changed America
Grade From
College Graduate Student
Table Of Content
Acknowledgments Introduction 1. Truth or Dare 2. Patricia of Avalon 3. New Girl 4. On the Heights 5. Remodeling 6. War 7. Love 8. Schism in the Suburbs 9. The Crown Jewel gallery of photos follows page 10. Revenge 11. Spinning to a Stop 12. Grieve. Drink. Expand. 13. Where the Yachts Are 14. Storm over the Marina 15. Manhattan Transfer 16. Desperate Measures 17. Ignominy 18. The Party's Over Notes Selected Bibliography Index
Synopsis
Recounts the true story of an entrepreneurial woman who succeeded in a male-dominated industry in the twentieth century., What would you do with your last sixty dollars? If you were Patricia Murphy you'd turn it into a fortune by buying a rundown Brooklyn diner. On the cusp of the Great Depression, the diner became an overnight sensation, the first of nine popular Patricia Murphy's Candlelight Restaurants that opened over the course of four decades in New York and Florida. Popovers and Candlelight recounts how Murphy bucked Mad Men -era sexism in a male-dominated field and created remarkable dining experiences with solid American fare, a talented staff, and eye-popping d cor. Dripping in diamonds, she transcended ethnic prejudices to become a socialite and built a brand that sold fragrance as well as food. Mutinous siblings, a desperate manager, and a typhoid outbreak brought it all to an operatic end, but Marcia Biederman restores Murphy and her contributions to their proper place in women's and culinary history. This book will delight readers with its rags-to-riches story and fascinating view of class, gender, ethnicity, and food culture during much of the twentieth century., What would you do with your last sixty dollars? If you were Patricia Murphy you'd turn it into a fortune by buying a rundown Brooklyn diner. On the cusp of the Great Depression, the diner became an overnight sensation, the first of nine popular Patricia Murphy's Candlelight Restaurants that opened over the course of four decades in New York and Florida. Popovers and Candlelight recounts how Murphy bucked Mad Men -era sexism in a male-dominated field and created remarkable dining experiences with solid American fare, a talented staff, and eye-popping décor. Dripping in diamonds, she transcended ethnic prejudices to become a socialite and built a brand that sold fragrance as well as food. Mutinous siblings, a desperate manager, and a typhoid outbreak brought it all to an operatic end, but Marcia Biederman restores Murphy and her contributions to their proper place in women's and culinary history. This book will delight readers with its rags-to-riches story and fascinating view of class, gender, ethnicity, and food culture during much of the twentieth century., Recounts the true story of an entrepreneurial woman who succeeded in a male-dominated industry in the twentieth century. What would you do with your last sixty dollars? If you were Patricia Murphy you'd turn it into a fortune by buying a rundown Brooklyn diner. On the cusp of the Great Depression, the diner became an overnight sensation, the first of nine popular Patricia Murphy's Candlelight Restaurants that opened over the course of four decades in New York and Florida. Popovers and Candlelight recounts how Murphy bucked Mad Men -era sexism in a male-dominated field and created remarkable dining experiences with solid American fare, a talented staff, and eye-popping décor. Dripping in diamonds, she transcended ethnic prejudices to become a socialite and built a brand that sold fragrance as well as food. Mutinous siblings, a desperate manager, and a typhoid outbreak brought it all to an operatic end, but Marcia Biederman restores Murphy and her contributions to their proper place in women's and culinary history. This book will delight readers with its rags-to-riches story and fascinating view of class, gender, ethnicity, and food culture during much of the twentieth century.
LC Classification Number
TX910.5

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