Picture 1 of 12
Picture 1 of 12
VTG The Tammy Wynette Southern Cookbook, By Wynette, Tammy GOOD Condition Book
US $88.00
ApproximatelyRM 370.04
or Best Offer
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
Postage:
US $8.18 (approx RM 34.40) USPS Priority Mail Flat Rate Envelope®.
Located in: Griffin, Georgia, United States
Delivery:
Estimated between Thu, 26 Sep and Sat, 28 Sep to 43230
Returns:
No returns accepted.
Coverage:
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eBay item number:355623840334
Item specifics
- Condition
- ISBN
- 9780882897349
- Book Title
- Tammy Wynette Southern Cookbook
- Publisher
- Arcadia Publishing
- Item Length
- 9 in
- Publication Year
- 1990
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.9 in
- Genre
- Cooking
- Topic
- Regional & Ethnic / American / Southern States
- Item Weight
- 18.5 Oz
- Item Width
- 6 in
- Number of Pages
- 224 Pages
About this product
Product Identifiers
Publisher
Arcadia Publishing
ISBN-10
0882897349
ISBN-13
9780882897349
eBay Product ID (ePID)
394662
Product Key Features
Book Title
Tammy Wynette Southern Cookbook
Number of Pages
224 Pages
Language
English
Topic
Regional & Ethnic / American / Southern States
Publication Year
1990
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
18.5 Oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
LCCN
89-016112
TitleLeading
The
Dewey Edition
20
Number of Volumes
1 vol.
Dewey Decimal
641.5975
Synopsis
Most of these Southern favorites are longtime specialties of the Wynette family that Tammy prepared from memory. Through brief anecdotes and histories of various recipes, she shares some of the memories that made her cooking so special. Detailed recipes of Mississippi-Style Stuffed Bell Peppers, Cornmeal-Fried Potatoes, and Sour Cream Pound Cake are provided, along with dishes as familiar as Chicken Pot Pie, Country Fried Steak and Gravy, Sweet Potato Casserole, and Fresh Apple Cake., Tammy Wynette, the "First Lady of Country Music," collected some 279 recipes for her favorite down-home foods including such flavorful dishes as Mississippi-Style Stuffed Bell Pepper, Cornmeal-Fried Potatoes, Pineapple-Banana Pudding, and Sour Cream Pound Cake. Tammy chose a unique selection of Southern dishes sure to please hearty appetites everywhere. Even more enticing than the dishes are the personal anecdotes and history revealed with many of the recipes. She loved the simple goodness of home cooking, and once declared that her favorite food was a hot dog-she would have chosen that over a steak any day Winner of two Grammy Awards and very popular musician, Tammy Wynette never lost touch with her roots. Growing up on a farm in Mississippi, she developed a natural love for fresh vegetables, savory meats, and homemade breads. To stay out of the cotton fields, she learned to cook as a child, and her fondest memories were of her mother and grandmother in the kitchen with the smell of fried apple pie wafting through the house. Fans of country music and country cooking alike will love The Tammy Wynette Southern Cookbook, a lasting memory of the beloved singer. She died in 1998., Tammy Wynette, the "First Lady of Country Music," collected some 279 recipes for her favorite down-home foods including such flavorful dishes as Mississippi-Style Stuffed Bell Pepper, Cornmeal-Fried Potatoes, Pineapple-Banana Pudding, and Sour Cream Pound Cake. Tammy chose a unique selection of Southern dishes sure to please hearty appetites everywhere. Even more enticing than the dishes are the personal anecdotes and history revealed with many of the recipes. She loved the simple goodness of home cooking, and once declared that her favorite food was a hot dog-she would have chosen that over a steak any day! Winner of two Grammy Awards and very popular musician, Tammy Wynette never lost touch with her roots. Growing up on a farm in Mississippi, she developed a natural love for fresh vegetables, savory meats, and homemade breads. To stay out of the cotton fields, she learned to cook as a child, and her fondest memories were of her mother and grandmother in the kitchen with the smell of fried apple pie wafting through the house. Fans of country music and country cooking alike will love The Tammy Wynette Southern Cookbook , a lasting memory of the beloved singer. She died in 1998.
LC Classification Number
TX715.2.S68W96 1990
Item description from the seller
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