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Teiji Nakamura Japan Nutrition (Hardback)

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eBay item number:355206159384
Last updated on May 13, 2024 14:34:43 MYTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Book Title
Japan Nutrition
Title
Japan Nutrition
EAN
9789811663154
ISBN
9789811663154
Edition
1st ed. 2022
Genre
Society & Culture
Topic
Medicine
Release Date
27/11/2021
Release Year
2021
Country/Region of Manufacture
SG
Item Length
155mm
Publication Year
2021
Type
Textbook
Format
Hardcover
Language
English
Publication Name
Japan Nutrition
Item Height
235mm
Author
Teiji Nakamura
Publisher
Springer Verlag, Singapore
Item Width
155mm
Subject
Medicine, Engineering & Technology, Chemistry, Sociology
Number of Pages
162 Pages

About this product

Product Information

This Open Access auto-translation book demonstrates a time series of nutrition improvement in Japan since the introduction of nutrition sciences to Japan about 150 years ago. The chapters present the historical event where nutritional deficiency due to food shortage was improved in almost a century, by the introduction of nutrition policy and practices such as the Nutrition Improvement Law . The book contributed to the construction of a longevity nation by resolving the double burden of malnutrition, which is a mixture of undernutrition and overnutrition and creating a social environment in which sustainable healthy diets can be accessed. This publication is designed mainly for nutrition specialists, nutritionists, nutrition administrators, medical doctors, pharmacists, nurses, physiotherapists, nutrition educators, cookers, nutrition volunteers, health and nutrition food developers, school lunch managers, and etc. Furthermore, students studying nutrition, teachers involved in the education and training of dietitians, and general consumers who are interested in nutrition, diets, and how to improve malnutrition, will find this book useful. Through this book, dietitians, nutrition volunteers, and consumers engaged in nutrition improvement can understand the significance of nutrition improvement and know specific methods. Young nutritionists who will study and research nutrition can learn the importance of nutrition and take pride in nutrition research. The government official who implements nutrition policy can know the concrete method of nutrition policy. Today, people around the world understand the importance of nutrition and are gaining international interest. However, malnutrition has not improved as much as expected. This book is an interesting way for everyone involved in nutrition to learn how to eradicate malnutrition from the world. The translation was done with the help of artificial intelligence (machine translation by the service DeepL.com). The present version has been revised technically and linguistically by the author in collaboration with Professor Emeritus Dr. Andrew R. Durkin of Indiana University.

Product Identifiers

Publisher
Springer Verlag, Singapore
ISBN-13
9789811663154
eBay Product ID (ePID)
21049935727

Product Key Features

Author
Teiji Nakamura
Publication Name
Japan Nutrition
Format
Hardcover
Language
English
Subject
Medicine, Engineering & Technology, Chemistry, Sociology
Publication Year
2021
Type
Textbook
Number of Pages
162 Pages

Dimensions

Item Height
235mm
Item Width
155mm

Additional Product Features

Title_Author
Teiji Nakamura
Country/Region of Manufacture
Singapore

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 864 1548 11
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