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Bartending by Ray Foley (1997, Paperback)
US $8.99
ApproximatelyRM 38.15
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Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $4.72 (approx RM 20.03) USPS Media MailTM.
Located in: Columbus, Ohio, United States
Delivery:
Estimated between Fri, 25 Jul and Thu, 31 Jul
Returns:
30 days return. Seller pays for return shipping.
Coverage:
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(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:351512172203
Item specifics
- Condition
- ISBN
- 9780764550515
About this product
Product Identifiers
Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0764550519
ISBN-13
9780764550515
eBay Product ID (ePID)
711598
Product Key Features
Book Title
Bartending
Number of Pages
352 Pages
Language
English
Publication Year
1997
Topic
Beverages / Alcoholic / Bartending
Illustrator
Yes
Genre
Cooking
Book Series
For Dummies Ser.
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
12.8 Oz
Item Length
8.5 in
Item Width
5.7 in
Additional Product Features
Intended Audience
Trade
LCCN
97-080177
Dewey Edition
22
Dewey Decimal
641.8/74
Synopsis
When you are serving drinks at a bar, you should have at least basic knowledge of about 200 of the most popular cocktails in your head. A cocktail is, according to Webster's New World Dictionary, "any of various alcoholic drinks made of a distilled liquor mixed as with wine, fruit juice, or soda water and usually iced." There are thousands of different drink mixes with thousands of different names that people desire. Whether you are planning a small cocktail party at your home, planning to start a new career, or just want to know how to make a given drink, Bartending For Dummies offers a wonderful place to start. This clearly written, easy-to-understand guide can help anyone to Create more than 1,000 different drinks Set up and stock your home bar Shake, stir, strain, and serve like a pro Make over 100 great shooters Buy enough supplies for parties This book takes the mystery out of mixology. Can you put together a perfect martini? Or create the consummate cosmopolitan? From classic drinks to today's coolest cocktails, this comprehensive A-to-Z guide shows you how to mix up whatever libations you or your guests might desire. Bartending For Dummies also covers the following topics and more: The tools required to make any drink Information on every type of alcohol including where they come from, how they're made, and how to store and serve them Alphabetical listing of almost a thousand cocktail recipes How to make pousse-cafés (layered drinks), punches, and non-alcoholic drinks There are thousands of bars around the world stocked with everything from beer to vodka. Bartending For Dummies is the ingredient that no bar should be without. This book can help you to be that impressive bartender by showing you everything you need to know about tending a bar., When you are serving drinks at a bar, you should have at least basic knowledge of about 200 of the most popular cocktails in your head. A cocktail is, according to Webster's New World Dictionary, "any of various alcoholic drinks made of a distilled liquor mixed as with wine, fruit juice, or soda water and usually iced." There are thousands of different drink mixes with thousands of different names that people desire. Whether you are planning a small cocktail party at your home, planning to start a new career, or just want to know how to make a given drink, Bartending For Dummies offers a wonderful place to start. This clearly written, easy-to-understand guide can help anyone to Create more than 1,000 different drinks Set up and stock your home bar Shake, stir, strain, and serve like a pro Make over 100 great shooters Buy enough supplies for parties This book takes the mystery out of mixology. Can you put together a perfect martini? Or create the consummate cosmopolitan? From classic drinks to today's coolest cocktails, this comprehensive A-to-Z guide shows you how to mix up whatever libations you or your guests might desire. Bartending For Dummies also covers the following topics and more: The tools required to make any drink Information on every type of alcohol including where they come from, how they're made, and how to store and serve them Alphabetical listing of almost a thousand cocktail recipes How to make pousse-cafes (layered drinks), punches, and non-alcoholic drinks There are thousands of bars around the world stocked with everything from beer to vodka. Bartending For Dummies is the ingredient that no bar should be without. This book can help you to be that impressive bartender by showing you everything you need to know about tending a bar.
LC Classification Number
TX951.F59 1997
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