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Real Chocolate
US $15.49
ApproximatelyRM 65.40
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
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Shipping:
Free USPS Media MailTM.
Located in: Tempe, Arizona, United States
Delivery:
Estimated between Thu, 31 Jul and Mon, 4 Aug to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:335620993258
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- ISBN
- 9780847825158
About this product
Product Identifiers
Publisher
Rizzoli International Publications, Incorporated
ISBN-10
0847825159
ISBN-13
9780847825158
eBay Product ID (ePID)
2356916
Product Key Features
Book Title
Real Chocolate : Sweet and Savory Recipes for Nature's Purest Form of Bliss
Number of Pages
144 Pages
Language
English
Publication Year
2003
Topic
Specific Ingredients / Chocolate, General
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.8 in
Item Weight
31.3 Oz
Item Length
10.7 in
Item Width
8.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2002-112218
Synopsis
The proprietor of London's exquisite Rococo Chocolates on King's Road presents over 50 groundbreaking and highly unusual recipes that anyone can make at home. 75 color illustrations., In Rococo Real Chocolate Chantal Coady, proprietor of London's exquisite Rococo Chocolates in King's Road presents over 50 groundbreaking and highly unusual recipes that anyone can make at home. Painstakingly tested and illustrated with beautiful, easy-to-follow, step-by-step photographs, the book makes the mysterious art of chocolate accessible to the amateur home enthusiast. Coady is an ardent proponent of what she calls "Real Chocolate" and explains the difference between excellent natural ingredients - the only used in Rococo recipes - and the over-sweetened, fat and additive-laden confections most widely marketed in the world today. Simply put, "Real Chocolate" is chocolate made with only the very finest all-natural ingredients. Fun to make and divine to taste! Recipes will include basics like plain and flavoured ganaches and truffles, decorative chocolate leaves and curls; unusual offerings like chocolate tempura and white chocolate and cardamom pannacotta, and savory recipes like black beans with ginger and cocoa, and chocolate tapenade. The book is also filled with amazing chocolate lore from irrefutable evidence of chocolate's physical and mental health benefits, to the fact that white chocolate is the closest thing found in nature to human breast milk!
LC Classification Number
TX767.C5C65144 2003
Item description from the seller
Seller feedback (109)
- 4***p (19)- Feedback left by buyer.Past monthVerified purchaseSold a used item. Dirty burn marks on the outside and inside. Looked second hand at a glance.
- p***e (992)- Feedback left by buyer.Past monthVerified purchaseBrand new excellent condition awesome value thank you.
- a***g (104)- Feedback left by buyer.Past monthVerified purchaseAppeared adequately and professionally packed by Seller, but arrived with a bit of a bent spine - most likely by mistreatment during delivery. Unfortunate for me. Otherwise, a very positive experience.
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