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Best of the Best from New York - Plastic Comb By McKee, Gwen - GOOD
US $3.99
ApproximatelyRM 16.87
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Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Pickup:
Free local pickup from Bath, Pennsylvania, United States.
Shipping:
US $5.22 (approx RM 22.07) USPS Media MailTM.
Located in: Bath, Pennsylvania, United States
Delivery:
Estimated between Mon, 28 Jul and Thu, 31 Jul to 91768
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:334906661249
Item specifics
- Condition
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 9781893062276
About this product
Product Identifiers
Publisher
Quail Ridge Press
ISBN-10
1893062279
ISBN-13
9781893062276
eBay Product ID (ePID)
1879525
Product Key Features
Book Title
Best of the Best from New York Cookbook : Selected Recipes from New York's Favorite Cookbooks
Number of Pages
288 Pages
Language
English
Publication Year
2001
Topic
Regional & Ethnic / American / Middle Atlantic States
Illustrator
England, Tupper, Yes
Genre
Cooking
Book Series
Best of the Best State Cookbook Ser.
Format
Comb Bound
Dimensions
Item Weight
16 Oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
LCCN
2001-031825
Dewey Edition
21
Series Volume Number
Vol. 31
Dewey Decimal
641.59747
Synopsis
New York cooking is nothing less than fantastic In this remarkable cookbook, over 400 recipes have been selected to bring you the essence of New York cooking all wrapped up in the tastiest of dishes. Imagine . . . handpicked recipes from prominent chefs, TV hosts, junior league members, and bed and breakfast innkeepers . . . all in one book Sixty-seven popular cookbooks from all over the Empire State have contributed their favorite recipes to this outstanding collection. There's everything from cool and refreshing Cappuccino Parfaits to bold and sassy Bronx Duck, and practically a whole chapter on cheesecakes Ah, the delicious diversity In addition to the superb recipes, this culinary travelogue includes photographs, illustrations and interesting quips about the history, folklore, and food of New York state. The Catalog of Contributing Cookbooks section gives valuable information about New York's favorite cookbooks. Enjoy tasting your way through the Catskills, over Niagara Falls, throughout the Finger Lakes region, down in the Hudson Valley, into New York City and its boroughs, and all the way through the Hamptons -- it's all fantastic
LC Classification Number
TX715.B4856414 2001
Item description from the seller
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Seller feedback (526)
- a***d (1488)- Feedback left by buyer.Past monthVerified purchaseThank you.
- v***v (1493)- Feedback left by buyer.Past monthVerified purchaseVery good
- 2***v (746)- Feedback left by buyer.Past monthVerified purchaseNice item