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Chocolate, Chocolate, Chocolate By Jean-Pierre Wybauw
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Located in: NY, United States
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Estimated between Fri, 28 Jun and Wed, 3 Jul to 43230
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- 97.9% positive feedback
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eBay item number:334049745844
Item specifics
- Condition
- Title
- Chocolate, Chocolate, Chocolate
- ISBN
- 9781851496686
- EAN
- 9781851496686
- Book Title
- Chocolate, Chocolate, Chocolate
- Publisher
- Antique Collectors' Club
- Item Length
- 6.9 in
- Publication Year
- 2011
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.7 in
- Genre
- Cooking
- Topic
- Specific Ingredients / Chocolate
- Item Weight
- 12 Oz
- Item Width
- 5.3 in
- Number of Pages
- 192 Pages
About this product
Product Information
Chocolate, Chocolate, Chocolate is much more than just a recipe book. Employing half a century of chocolate knowledge and experience to this accessible new title, Jean-Pierre Wybauw's sixth book is a veritable abundance of information, history and recipes pertaining to chocolate. The book traces the history of the cocoa bean, from its first use as currency by the Aztecs to the very beginnings of its consumption as a delicacy. The technical differentiations between dark, milk and white chocolate are explained, and different production techniques and tricks are examined, with further nuggets of information included along the way. Nutritional values of different kinds of chocolate, as well as the health benefits of the cocoa bean, are also outlined, and an explanation of chocolatier's terminology. Features over 100 pages of recipes with step-by-step instructions including muffins, souffl s, pralines, macaroons and chocolate cannelloni as well as useful recipes for chocolatiers' ingredients that are otherwise expensive and difficult for the layman to get hold of such as fondant cream. Of interest to professionals and aspiring chocolatiers as well as hobbyists, readers will be swept away by Jean Pierre's enthusiasm and never-ceasing diligence to create the perfect chocolate.
Product Identifiers
Publisher
Antique Collectors' Club
ISBN-10
1851496688
ISBN-13
9781851496686
eBay Product ID (ePID)
109194544
Product Key Features
Book Title
Chocolate, Chocolate, Chocolate
Number of Pages
192 Pages
Language
English
Publication Year
2011
Topic
Specific Ingredients / Chocolate
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.7 in
Item Weight
12 Oz
Item Length
6.9 in
Item Width
5.3 in
Additional Product Features
Dewey Edition
23
Reviews
"The photographs in the book are gorgeous. The type of photos that either have you heading towards the kitchen to start making your own chocolate or scrounging for some."- chocolateandcroissants.blogspot.com
Photographed by
Croes, Frank
Target Audience
Trade
Dewey Decimal
641.3374
Lc Classification Number
Tp640
Table of Content
PrefaceA heartfelt thank youMaster chocolatier Jean-Pierre WybauwWhat is chocolate and what is it actually made of?Various types of chocolateThe production of chocolateChocolate and qualityTrends in chocolatesAverage nutritional valueThe success of Belgian chocolatesThe shelf life of chocolateRecipes and terminology
Copyright Date
2012
Item description from the seller
Business seller information
Value Added Tax Number:
- GB 724498118
Seller assumes all responsibility for this listing.
eBay item number:334049745844
Postage and handling
Item location:
NY, United States
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Worldwide
Excludes:
Alaska/Hawaii, Argentina, Barbados, Brazil, China, French Guiana, French Polynesia, Guadeloupe, Ireland, Libya, Martinique, Mexico, New Caledonia, Reunion, Russian Federation, South Africa, US Protectorates, Ukraine, United Kingdom, Venezuela
Postage and handling | To | Service | Delivery*See Delivery notes |
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Free postage | United States | Economy Postage (USPS Media MailTM) | Estimated between Fri, 28 Jun and Wed, 3 Jul to 43230 |
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Will usually post within 2 business days of receiving cleared payment. |
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Seller feedback (515,045)
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It’s good. Item is not very good condition, but I’m happy with it. Thank you.
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Wrong book sent and I received a prompt refund. Thank you.
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