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Larousse Gastronomique (1961) HCDJ 1st American Ed. BCE French Cooking Wine Food

Condition:
not specified
Book is in very good clean condition, the dust jacket is worn.
Price:
US $16.04
ApproximatelyRM 75.67
Postage:
US $8.57 (approx RM 40.43) Economy Postage. See detailsfor shipping
Located in: Portland, Oregon, United States
Delivery:
Estimated between Mon, 17 Jun and Fri, 21 Jun to 43230
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Returns:
30 days return. Seller pays for return shipping. See details- for more information about returns
Coverage:
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Seller information

Seller assumes all responsibility for this listing.
eBay item number:326103829076
Last updated on Jun 06, 2024 21:26:17 MYTView all revisionsView all revisions

Item specifics

Seller Notes
“Book is in very good clean condition, the dust jacket is worn.”
Binding
Hardcover
Place of Publication
United States
Signed
No
Publisher
Crown publishers Inc
Subject
French Cooking Wine Food
Original/Facsimile
Original
Year Printed
1961
Language
English
Special Attributes
1st Edition, Dust Jacket, Illustrated
Author
Prosper Montagne'
Personalized
No
Country/Region of Manufacture
United States
Topic
French Cooking Wine Food encyclopedia

Item description from the seller