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250 WAYS TO SERVE FRESH VEGETABLES Recipe Booklet 1940 Culinary Arts Institute
US $22.08
ApproximatelyRM 92.93
or Best Offer
Condition:
“See photos for condition description. Pictures are of the actual item(s) you will receive.”
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Shipping:
US $8.17 (approx RM 34.39) USPS Ground Advantage®.
Located in: Belton, Missouri, United States
Delivery:
Estimated between Wed, 8 Oct and Sat, 11 Oct to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:317297509958
Item specifics
- Seller Notes
- “See photos for condition description. Pictures are of the actual item(s) you will receive.”
- California Prop 65 Warning
- N/A
- Special Attributes
- Collector's Edition, Illustrated
- Subject
- Cooking
- Topic
- Basic, General Cooking
- Year Printed
- 1940
- Region
- North America
- Country/Region of Manufacture
- United States
- Binding
- Softcover, Wraps
- Original/Facsimile
- Original
- Place of Publication
- Chicago
- Language
- English
- Unit Quantity
- 1
- Publisher
- Culinary Arts Institute
- Signed
- No
- Personalized
- No
- ISBN
- DoesNotApply
Item description from the seller
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