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Russell Norman Venice: Four Seasons of Home Cooking (Hardback) (UK IMPORT)
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Located in: GU14 0GT, United Kingdom
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Seller information
- 98.4% positive feedback
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eBay item number:305354871013
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Book Title
- Venice: Four Seasons of Home Cooking
- Publication Name
- Venice: Four Seasons of Home Cooking
- Title
- Venice: Four Seasons of Home Cooking
- Format
- Hardcover
- ISBN-10
- 0847863182
- EAN
- 9780847863181
- ISBN
- 9780847863181
- Publisher
- Rizzoli International Publications, Incorporated
- Genre
- Travel, Cooking
- Topic
- Individual Chefs & Restaurants, Europe / Italy, Regional & Ethnic / Italian
- Release Date
- 04/09/2018
- Release Year
- 2018
- Language
- English
- Country/Region of Manufacture
- US
- Item Height
- 1.2in
- Item Length
- 9.9in
- Item Width
- 7.2in
- Item Weight
- 36.9 Oz
- Publication Year
- 2018
- Number of Pages
- 320 Pages
About this product
Product Information
A dazzling tribute to Italy's greatest "hidden" regional cuisine by the author of the bestselling and groundbreaking cookbook Polpo Returning to the city of his gastronomic inspiration, Norman Russell immerses himself in the authentic recipes and culinary traditions of Venice and the Veneto in one hundred recipes showcasing the simple but exquisite flavors of La Serenissima. He documents one magical year learning and fine-tuning the specialties and everyday comfort foods of la cucina veneziana in a rustic kitchen in a neighborhood far from the tourist crowds -- where washing hangs across the narrow streets and some houses still rely on a communal well for water. Russell lovingly reproduces true Venetian recipes with authentic ingredients very different from the globalized tourist fare in the city's restaurants. The book is structured by season highlighting the ever-changing produce available in Venice's buzzing market stalls throughout the year. Included are Venetian favorites such as asparagus with Parmesan and anchovy butter, butternut risotto, arancini, rabbit cacciatore, warm duck salad with walnuts and beets, scallops with lemon and peppermint, and warm octopus salad. Russell also affords a rare and intimate glimpse into Venice: its hidden architectural gems, secret places, embedded history, the color and energy of daily life and the characters that make this city so enchanting
Product Identifiers
Publisher
Rizzoli International Publications, Incorporated
ISBN-10
0847863182
ISBN-13
9780847863181
eBay Product ID (ePID)
11038572268
Product Key Features
Book Title
Venice: Four Seasons of Home Cooking
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, Europe / Italy, Regional & Ethnic / Italian
Publication Year
2018
Genre
Travel, Cooking
Number of Pages
320 Pages
Dimensions
Item Length
9.9in
Item Height
1.2in
Item Width
7.2in
Item Weight
36.9 Oz
Additional Product Features
Lc Classification Number
Tx723.2.N65n67 2018
Reviews
"Sometimes, though rarely, it takes a non-Italian to break from entrenched stereotypes about Italian food, and Russell Norman, founder of the POLPO restaurant group in London, has done so with a seasonal cookbook of recipes actually made at home, not based on ristorante dishes (no carpaccio here). " -- Forbes
Copyright Date
2018
Target Audience
Trade
Lccn
2018-940564
Illustrated
Yes
Item description from the seller
Business seller information
Value Added Tax Number:
- GB 864 1548 11
Seller assumes all responsibility for this listing.
eBay item number:305354871013
Postage and handling
Item does not ship to United States
Item location:
GU14 0GT, United Kingdom
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Afghanistan, Australia, Austria, Belarus, France, Germany, Ireland, Italy, Libya, Nauru, Netherlands, Russian Federation, Somalia, Spain, Switzerland, Ukraine, United Kingdom, United States, Yemen
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