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Building a Wood-fired Oven for Bread and Pizza by Tom Jaine (Paperback, 1996)
Condition:
Sold for:
GBP 2.99
ApproximatelyRM 17.80
Postage:
GBP 18.52 (approx RM 110.27) Expedited Postage to United States via eBay's Global Shipping Program. See detailsfor shipping
Located in: Torrington, United Kingdom
Import charges:
Free amount confirmed at checkout
Delivery:
Estimated between Fri, 31 May and Mon, 10 Jun to 43230
Includes international tracking
Returns:
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:295551209743
Item specifics
- Condition
- ISBN
- 9780907325703
- Publication Year
- 1996
- Format
- Paperback
- Language
- English
- Book Title
- Building a Wood-Fired Oven for Bread and Pizza
- Item Height
- 235mm
- Publisher
- Prospect Books
- Genre
- Art & Culture
- Topic
- Cooking with Gadgets, Baking
- Item Width
- 160mm
- Number of Pages
- 160 Pages
About this product
Product Information
Today's bread lacks the taste of former times - partly due to the flour and the short time taken in making and maturing the dough, but mainly because of the oven. Bread is cooked in hot air, or steamed to death; it never has the chance to develop the crackling deep crust, or capture that indefinable aroma of wheat that comes from making bread slowly and baking it in brick. In the ancient world, ovens were invented solely for baking bread, and the design, materials and methods of firing of ovens still working in the Greek countryside - and those which stand ruined in village squares in the Dordogne - are essentially the same as those that baked bread for Julius Caesar. Written with the novice builder in mind, this book describes the stages of construction of a brick oven for the garden, with no fire hazards, no major structural problems and no planning difficulties. Detailed plans and illustrations are provided. Further chapters describe how to fire and run such ovens, and give recipes for basic breads and pizzas, and there is an additional section on restoring and running old ovens, thousands of which which survive in farmhouses across Britain.
Product Identifiers
Publisher
Prospect Books
ISBN-13
9780907325703
eBay Product ID (ePID)
87691334
Product Key Features
Book Title
Building a Wood-Fired Oven for Bread and Pizza
Format
Paperback
Language
English
Topic
Cooking with Gadgets, Baking
Publication Year
1996
Genre
Art & Culture
Number of Pages
160 Pages
Dimensions
Item Height
235mm
Item Width
160mm
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:295551209743
Postage and handling
Item location:
Torrington, United Kingdom
Post to:
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Excludes:
Afghanistan, Libya, Nauru, Russian Federation, Somalia, Yemen
| Postage and handling | Import charges | To | Service | Delivery*See Delivery notes |
|---|---|---|---|---|
| GBP 18.52 (approx RM 110.27) | See import charges at checkout | United States | Expedited Postage (International Priority Shipping) | Estimated between Fri, 31 May and Mon, 10 Jun to 43230 |
| Handling time |
|---|
| Will usually post within 2 business days of receiving cleared payment. |
| Taxes |
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Sales Tax for an item #295551209743
Sales Tax for an item #295551209743
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Return policy
| Return policy details |
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| The seller will not accept returns for this item. |
Seller feedback (564)
n***2 (2175)- Feedback left by buyer.
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All excellent received quickly and well packaged thankyou
c***c (1349)- Feedback left by buyer.
Past month
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Great item, thanks.
o***t (28)- Feedback left by buyer.
Past month
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No concerns
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