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Everyday Pasta: A Cookbook by Giada De Laurentiis Book 2007

US $3.00
ApproximatelyRM 12.62
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Condition:
Like New
Selling an Illustrated Cook Book by Giada De Laurentiis in very good, like-new condition with the ... Read moreabout condition
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Located in: Cincinnati, Ohio, United States
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eBay item number:286742318883

Item specifics

Condition
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Selling an Illustrated Cook Book by Giada De Laurentiis in very good, like-new condition with the ...
Binding
Hardcover
Product Group
Book
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Original Language
English
Intended Audience
Young Adults, Adults
Inscribed
No
Weight
2 lbs
IsTextBook
No
Vintage
No
California Prop 65 Warning
Not Applicable
Personalize
No
Type
Cook Book
Unit Type
Unit
Era
2000s
Personalized
No
Features
Dust Jacket, Illustrated
Country/Region of Manufacture
United States
Unit Quantity
1
Inventory
121824-2
ISBN
9780307346582

About this product

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0307346587
ISBN-13
9780307346582
eBay Product ID (ePID)
56977625

Product Key Features

Book Title
Everyday Pasta : a Cookbook
Number of Pages
240 Pages
Language
English
Topic
Individual Chefs & Restaurants, Specific Ingredients / Pasta, Regional & Ethnic / Italian
Publication Year
2007
Illustrator
Yes
Genre
Cooking
Author
Giada De Laurentiis
Format
Hardcover

Dimensions

Item Height
0.8 in
Item Weight
31.5 Oz
Item Length
9.8 in
Item Width
7.6 in

Additional Product Features

Intended Audience
Trade
LCCN
2006-028774
Dewey Edition
22
Dewey Decimal
641.8/22
Synopsis
Learn to make pasta from New York Times bestselling author and Food Network star Giada De Laurentiis For Giada De Laurentiis, pasta has always been one of the great pleasures of the table: it's healthy and delicious; it can be light and delicate or rich and hearty; it's readily available and easy to prepare--everything you want in a meal. And nothing satisfies a craving for Italian food quite like it In Everyday Pasta , Giada invites you to share her love of this versatile staple with more than a hundred brand-new recipes for pasta dishes, as well as for complementary sauces, salads, and sides tempting enough to bring the whole family to the dinner table. Without forgetting about the classics we all love, Giada makes the most of the many varieties of pasta available to create recipes that combine familiar flavors in exciting new ways. Although most of these dishes are all-in-one meals in themselves, Giada also supplies recipes for her favorite appetizers, side dishes, and salads to round them out. Whether you're looking for a simple summer supper that makes the most of seasonal vegetables or seeking comfort in a pasta bowl on a cold winter' s night, Everyday Pasta offers just the thing, including: - Tuna, Green Bean, and Orzo Salad - Crab Salad Napoleans with Fresh Pasta - Roman-Style Fettuccini with Chicken - Baked Pastina Casserole - Tagliatelle with Short Ribs Ragou - Spaghetti with Eggplant, Butternut Squash, and Shrimp Easy to prepare and endlessly versatile, pasta makes a wonderful quick supper when time is short but easily becomes an elegant meal when the occasion requires. In Everyday Pasta , Giada shows you how, with a few basic ingredients from the fridge and the pantry, you're never more than minutes away from a delicious pasta dinner., Bestselling author and Food Network star de Laurentiis presents a collection of 100 new recipes for the most popular and beloved of Italian foods and the delicious extras that make pasta a meal., Learn to make pasta from New York Times bestselling author and Food Network star Giada De Laurentiis For Giada De Laurentiis, pasta has always been one of the great pleasures of the table: it's healthy and delicious; it can be light and delicate or rich and hearty; it's readily available and easy to prepare--everything you want in a meal. And nothing satisfies a craving for Italian food quite like it In Everyday Pasta , Giada invites you to share her love of this versatile staple with more than a hundred brand-new recipes for pasta dishes, as well as for complementary sauces, salads, and sides tempting enough to bring the whole family to the dinner table. Without forgetting about the classics we all love, Giada makes the most of the many varieties of pasta available to create recipes that combine familiar flavors in exciting new ways. Although most of these dishes are all-in-one meals in themselves, Giada also supplies recipes for her favorite appetizers, side dishes, and salads to round them out. Whether you're looking for a simple summer supper that makes the most of seasonal vegetables or seeking comfort in a pasta bowl on a cold winter's night, Everyday Pasta offers just the thing, including: - Tuna, Green Bean, and Orzo Salad - Crab Salad Napoleans with Fresh Pasta - Roman-Style Fettuccini with Chicken - Baked Pastina Casserole - Tagliatelle with Short Ribs Ragou - Spaghetti with Eggplant, Butternut Squash, and Shrimp Easy to prepare and endlessly versatile, pasta makes a wonderful quick supper when time is short but easily becomes an elegant meal when the occasion requires. In Everyday Pasta , Giada shows you how, with a few basic ingredients from the fridge and the pantry, you're never more than minutes away from a delicious pasta dinner., Learn to make pasta from New York Times bestselling author and Food Network starGiada De Laurentiis! For Giada De Laurentiis, pasta has always been one of the great pleasures of the table- it's healthy and delicious; it can be light and delicate or rich and hearty; it's readily available and easy to prepare-everything you want in a meal. And nothing satisfies a craving for Italian food quite like it! In Everyday Pasta , Giada invites you to share her love of this versatile staple with more than a hundred brand-new recipes for pasta dishes, as well as for complementary sauces, salads, and sides tempting enough to bring the whole family to the dinner table. Without forgetting about the classics we all love, Giada makes the most of the many varieties of pasta available to create recipes that combine familiar flavors in exciting new ways. Although most of these dishes are all-in-one meals in themselves, Giada also supplies recipes for her favorite appetizers, side dishes, and salads to round them out. Whether you're looking for a simple summer supper that makes the most of seasonal vegetables or seeking comfort in a pasta bowl on a cold winter' s night, Everyday Pasta offers just the thing, including- . Tuna, Green Bean, and Orzo Salad . Crab Salad Napoleans with Fresh Pasta . Roman-Style Fettuccini with Chicken . Baked Pastina Casserole . Tagliatelle with Short Ribs Ragou . Spaghetti with Eggplant, Butternut Squash, and Shrimp Easy to prepare and endlessly versatile, pasta makes a wonderful quick supper when time is short but easily becomes an elegant meal when the occasion requires. In Everyday Pasta , Giada shows you how, with a few basic ingredients from the fridge and the pantry, you're never more than minutes away from a delicious pasta dinner.
LC Classification Number
TX809.M17L367 2007

Item description from the seller

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