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Thermal Food Processing - 9781439876787
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2 available
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GBP 40.30 (approx RM 240.91) Expedited Postage to United States via eBay's Global Shipping Program. See detailsfor shipping
Located in: Aldershot, United Kingdom
Import charges:
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Delivery:
Estimated between Thu, 27 Jun and Thu, 4 Jul to 43230
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- 99.2% positive feedback
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eBay item number:285350099134
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Book Title
- Thermal Food Processing
- ISBN
- 9781439876787
- Publication Year
- 2012
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Publication Name
- Thermal Food Processing: New Technologies and Quality Issues, Second Edition
- Item Height
- 254mm
- Publisher
- Taylor & Francis INC International Concepts
- Item Width
- 178mm
- Subject
- Engineering & Technology
- Item Weight
- 1361g
- Number of Pages
- 688 Pages
About this product
Product Information
The challenge of maintaining both quality and safety in the thermal processing of foods results from the degradation of heat-sensitive quality attributes during processing. The editor of Thermal Food Processing: New Technologies and Quality Issues presents a comprehensive reference through authors that assist in meeting this challenge by explaining the latest developments and analyzing the latest trends in thermal food processing research and development. The book is divided into three parts for easy reference. Part I, Modeling of Thermal Food Processes, discusses the thermal physical properties of foods, recent developments in heat and mass transfer, innovative modeling techniques including artificial neural network modeling, and computational fuel dynamics. Part II, Quality and Safety of Thermally Processed Food, provides the latest research and development information used to maintain high quality and safety standards for certain types of food products including thermally processed meat, poultry, fishery products, dairy products, canned foods, and vegetables. Part III, Innovations in Thermal Food Processes, details existing, alternative thermal processing technologies, outlining their potential, future application in the food industry. These innovations include the ohmic heating technique, radio frequency energies, infrared rays, the combination of pressure and pH with thermal processing, and time-temperature integrators used in evaluating and controlling thermal processes.
Product Identifiers
Publisher
Taylor & Francis INC International Concepts
ISBN-13
9781439876787
eBay Product ID (ePID)
113217461
Product Key Features
Publication Name
Thermal Food Processing: New Technologies and Quality Issues, Second Edition
Format
Hardcover
Language
English
Subject
Engineering & Technology
Publication Year
2012
Type
Textbook
Number of Pages
688 Pages
Dimensions
Item Height
254mm
Item Width
178mm
Item Weight
1361g
Additional Product Features
Series Title
Contemporary Food Engineering
Country/Region of Manufacture
United States
Editor
Da-Wen Sun
Item description from the seller
Business seller information
Value Added Tax Number:
- GB 976952259
Seller assumes all responsibility for this listing.
eBay item number:285350099134
Postage and handling
Item location:
Aldershot, United Kingdom
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Antigua and Barbuda, Aruba, Australia, Austria, Bahamas, Bahrain, Bangladesh, Barbados, Belgium, Belize, Bermuda, Bolivia, Brazil, Brunei Darussalam, Bulgaria, Cambodia, Canada, Cayman Islands, Chile, China, Colombia, Costa Rica, Cyprus, Czech Republic, Denmark, Dominica, Dominican Republic, Ecuador, Egypt, El Salvador, Estonia, Finland, France, French Guiana, Germany, Gibraltar, Greece, Grenada, Guadeloupe, Guatemala, Guernsey, Honduras, Hong Kong, Hungary, Iceland, Indonesia, Ireland, Israel, Italy, Jamaica, Japan, Jersey, Jordan, Kuwait, Latvia, Liechtenstein, Lithuania, Luxembourg, Macau, Malaysia, Maldives, Malta, Martinique, Mexico, Monaco, Montserrat, Netherlands, New Zealand, Nicaragua, Norway, Oman, Pakistan, Panama, Paraguay, Peru, Philippines, Poland, Portugal, Qatar, Republic of Croatia, Reunion, Romania, Saint Kitts-Nevis, Saint Lucia, Saudi Arabia, Singapore, Slovakia, Slovenia, South Africa, South Korea, Spain, Sri Lanka, Sweden, Switzerland, Taiwan, Thailand, Trinidad and Tobago, Turks and Caicos Islands, Ukraine, United Arab Emirates, United Kingdom, United States, Uruguay, Vietnam
Excludes:
Afghanistan, Libya, Nauru, Russian Federation, Somalia, Yemen
| Postage and handling | Import charges | To | Service | Delivery*See Delivery notes |
|---|---|---|---|---|
| GBP 40.30 (approx RM 240.91) | See import charges at checkout | United States | Expedited Postage (International Priority Shipping) | Estimated between Thu, 27 Jun and Thu, 4 Jul to 43230 |
| Handling time |
|---|
| Will usually post within 3 business days of receiving cleared payment. |
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Sales Tax for an item #285350099134
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Return policy
| After receiving the item, contact seller within |
|---|
| 60 days |
The buyer is responsible for return postage costs.
Seller feedback (513,718)
t***i (1912)- Feedback left by buyer.
Past month
Verified purchase
Very impressive dispatch: super swift arrival of book was very much appreciated - thanks, it's been a wise but and enjoyable read!🙂😀😃👍👏🌟♥️
s***e (62)- Feedback left by buyer.
Past month
Verified purchase
Book arrived in reasonable time. Very good value.
2***2 (89)- Feedback left by buyer.
Past month
Verified purchase
Brand new condition. Arrived in 48 hours!
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