Picture 1 of 1
Picture 1 of 1
Celebrating Italy: Tastes & Traditions of Italy as Revealed Through Its Feasts,
US $8.22
ApproximatelyRM 34.15
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
Postage:
Free Standard Shipping.
Located in: Sparks, Nevada, United States
Delivery:
Estimated between Sat, 28 Sep and Wed, 2 Oct to 43230
Returns:
30 days return. Buyer pays for return shipping.
Coverage:
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eBay item number:285000501754
Item specifics
- Condition
- Publication Date
- 1997-05-21
- Pages
- 530
- ISBN
- 9780060977221
- Book Title
- Celebrating Italy : The Tastes and Traditions of Italy as Revealed Through Its Feasts, Festivals and Sumptuous Foods
- Publisher
- HarperCollins
- Item Length
- 8.1 in
- Publication Year
- 1997
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 1.1 in
- Genre
- Cooking, Social Science
- Topic
- General, Regional & Ethnic / Italian, Customs & Traditions
- Item Weight
- 32.1 Oz
- Item Width
- 5.1 in
- Number of Pages
- 544 Pages
About this product
Product Identifiers
Publisher
HarperCollins
ISBN-10
0060977221
ISBN-13
9780060977221
eBay Product ID (ePID)
291221
Product Key Features
Book Title
Celebrating Italy : The Tastes and Traditions of Italy as Revealed Through Its Feasts, Festivals and Sumptuous Foods
Number of Pages
544 Pages
Language
English
Publication Year
1997
Topic
General, Regional & Ethnic / Italian, Customs & Traditions
Illustrator
Yes
Genre
Cooking, Social Science
Format
Trade Paperback
Dimensions
Item Height
1.1 in
Item Weight
32.1 Oz
Item Length
8.1 in
Item Width
5.1 in
Additional Product Features
Intended Audience
Trade
LCCN
97-008009
Dewey Edition
21
Dewey Decimal
394.26945
Synopsis
In "Celebrating Italy", the bestselling author of "The Italian Baker" and "Nonna's Kitchen" opens a bright new window onto Italian culture and its sumptuous food with a collection of more than 175 classic, authentic recipes inspired by Italian seasonal festivals.
LC Classification Number
GT4852.A2F54 1997
Item description from the seller
Seller feedback (473,930)
- 2***a (53)- Feedback left by buyer.Past monthVerified purchaseA very well preserved copy of a great book!
- n***t (3863)- Feedback left by buyer.Past monthVerified purchaseThank you for a Smooth Transaction!!!
- k***m (918)- Feedback left by buyer.Past monthVerified purchasePerfect. Thank you
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