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Sushi Art Cookbook: The Complete Guide to Kazari Sushi by Ken Kawasumi: New

US $18.93
ApproximatelyRM 80.03
Condition:
Brand New
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Located in: Sparks, Nevada, United States
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eBay item number:282829052904
Last updated on Nov 15, 2024 19:13:25 MYTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Publication Date
2017-11-14
ISBN
9784805314371

About this product

Product Identifiers

Publisher
Tuttle Publishing
ISBN-10
4805314370
ISBN-13
9784805314371
eBay Product ID (ePID)
234255829

Product Key Features

Book Title
Sushi Art Cookbook : the Complete Guide to Kazari Sushi
Number of Pages
128 Pages
Language
English
Publication Year
2017
Topic
Topic / Cultural, Ethnic & Regional, Regional & Ethnic / Japanese, Specific Ingredients / Seafood
Illustrator
Yes
Genre
Cooking, Humor
Author
Ken Kawasumi
Format
Hardcover

Dimensions

Item Height
0.7 in
Item Weight
28.6 Oz
Item Length
10 in
Item Width
8 in

Additional Product Features

Intended Audience
Trade
LCCN
2019-300118
Reviews
Sushi Art Cookbook gives traditional sushi an innovative new spin, showing us how to prepare rice, fish, nori (seaweed) and vegetables and transform them into edible works of art. Ken Kawasumi is clearly an artist and a chef, as every recipe is visually delightful, yielding results that look almost too beautiful to eat. -- Nichi Bei Weekly , " Sushi Art Cookbook gives traditional sushi an innovative new spin, showing us how to prepare rice, fish, nori (seaweed) and vegetables and transform them into edible works of art. Ken Kawasumi is clearly an artist and a chef, as every recipe is visually delightful, yielding results that look almost too beautiful to eat." -- Nichi Bei Weekly, "This is a very beautiful cookbook produced on heavy, glossy paper stock with hundreds of thumbnail photos, many of which are part of a series of step-by-step instructions." -- Manhattan Book Review, " Sushi Art Cookbook is a joy for connoisseurs to browse, and a must-have"" for anyone interested in trying their hand at creating sushi! Highly recommended."" -- Midwest Book Review ", "Rich in mouth-watering illustrations and attentive to details, yet never overburdening its readers, the Sushi Art Book is a perfect guide for sushi aficionados and chefs alike." -- Japan Reference blog, This fun and instructive guide from Kawasumi, one of Japan's most highly acclaimed sushi chefs and a principal lecturer at the Japanese Sushi Institute, teaches home cooks to create exquisite maki and sushi that are almost too striking to eat ... Kawasumi has provided an excellent guide that's perfect for those looking to step up their sushi game. -- Publishers Weekly , " Sushi Art Cookbook is a joy for connoisseurs to browse, and a "must-have" for anyone interested in trying their hand at creating sushi! Highly recommended." -- Midwest Book Review, This is a very beautiful cookbook produced on heavy, glossy paper stock with hundreds of thumbnail photos, many of which are part of a series of step-by-step instructions. -- Manhattan Book Review , Everything your customers need to know is provided in well-organized form, from basic ingredients to basic tools and techniques to instructions for arranging sushi on serving platters. Great ideas for special occasions or just to impress friends! -- Retailing Insight , "Everything your customers need to know is provided in well-organized form, from basic ingredients to basic tools and techniques to instructions for arranging sushi on serving platters. Great ideas for special occasions or just to impress friends!" -- Retailing Insight, Rich in mouth-watering illustrations and attentive to details, yet never overburdening its readers, the Sushi Art Book is a perfect guide for sushi aficionados and chefs alike. -- Japan Reference blog , "This fun and instructive guide from Kawasumi, one of Japan's most highly acclaimed sushi chefs and a principal lecturer at the Japanese Sushi Institute, teaches home cooks to create exquisite maki and sushi that are almost too striking to eat ... Kawasumi has provided an excellent guide that's perfect for those looking to step up their sushi game." -- Publishers Weekly
Dewey Edition
23
Dewey Decimal
641.82
Synopsis
Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes. Author Ken Kawasumi -- principal lecturer at the Japanese Sushi Institute -- is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful -- whatever suits the occasion. A sushi cookbook like no other, this guide to decorative Kazari Maki Sushi includes: How to prepare your ingredients, including delicious sushi rice How to assemble, roll, press, and cut Sushi correctly How to arrange ingredients for amazing cross-section imagery . Anyone can create these simple-to-sophisticated sushi recipes and designs: Chrysanthemum Bunny Clown Smiley-Face Panda Cherry Blossom Guitar Penguin Bonsai Tree Samurai and much more. "Rich in mouth-watering illustrations and attentive to details, yet never overburdening its readers, the Sushi Art Book is a perfect guide for sushi aficionados and chefs alike." Japan Reference blog *300,000 monthly visitors "This is a very beautiful cookbook produced on heavy, glossy paper stock with hundreds of thumbnail photos, many of which are part of a series of step-by-step instructions." Manhattan Book Review *15,000 monthly visitors " This fun and instructive guide from Kawasumi, one of Japan's most highly acclaimed sushi chefs and a principal lecturer at the Japanese Sushi Institute, teaches home cooks to create exquisite maki and sushi that are almost too striking to eat ... Kawasumi has provided an excellent guide that's perfect for those looking to step up their sushi game ." Publishers Weekly, Entertain your friends and family with sushi that looks as fantastic as it tastes As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes Author Ken Kawasumi--principal lecturer at the Japanese Sushi Institute--is the pioneering chef behind Kazari Maki Sushi . The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful--whatever suits the occasion A sushi cookbook like no other, this guide to decorative Kazari Maki Sushi includes: Instructions on how to prepare sushi rice, ingredients, and garnishes Essential sushi rolling and pressing techniques 85 designs from simple to sophisticated Detailed color photographs, documenting step-by-step assembly Anyone can create these simple-to-sophisticated sushi recipes and designs: Chrysanthemum Bunny Clown Smiley-Face Panda Cherry Blossom Guitar Penguin Bonsai Tree Samurai and much more, Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes! Author Ken Kawasumi--principal lecturer at the Japanese Sushi Institute--is the pioneering chef behind Kazari Maki Sushi . The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful--whatever suits the occasion! A sushi cookbook like no other, this guide to decorative Kazari Maki Sushi includes: Instructions on how to prepare sushi rice, ingredients, and garnishes Essential sushi rolling and pressing techniques 85 designs from simple to sophisticated Detailed color photographs, documenting step-by-step assembly Anyone can create these simple-to-sophisticated sushi recipes and designs: Chrysanthemum Bunny Clown Smiley-Face Panda Cherry Blossom Guitar Penguin Bonsai Tree Samurai and much more!
LC Classification Number
TX747.K395 2017

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