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Le Cordon Bleu Cuisine Foundations : Classic Recipes Paperback

Free US Delivery | ISBN:1111306877
Condition:
Good
Former library book; may include library markings. Used book that is in clean, average condition ... Read moreabout condition
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Last updated on Jun 10, 2024 03:56:25 MYTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab
Seller Notes
“Former library book; may include library markings. Used book that is in clean, average condition ...
Features
EX-LIBRARY
Book Title
Le Cordon Bleu Cuisine Foundations : Classic Recipes Paperback
ISBN
9781111306878
Subject Area
Cooking, Business & Economics
Publication Name
Cordon Bleu Cuisine Foundations : Classic Recipes
Item Length
10.7 in
Publisher
Delamr Cengage Learning
Subject
Industries / Hospitality, Travel & Tourism, Methods / General, Industries / Food Industry
Publication Year
2010
Type
Textbook
Format
Trade Paperback
Language
English
Item Height
0.8 in
Author
Michel Suas, Le Cordon Bleu
Item Width
8.9 in
Item Weight
40.9 Oz
Number of Pages
400 Pages

About this product

Product Information

Le Cordon Bleu Cuisine Foundations: Classic Recipes reveals Le Cordon Bleu's most treasured recipes. It pays homage to the generations of chefs who have upheld and passed on their passion for cooking to each succeeding generation. Designed to teach the secrets of Le Cordon Bleu, all 161 recipes are featured in full-color photographs. The photographs of the finished recipes, as well as step-by-step techniques and charts, make this book an inspiration for cooking enthusiasts and professionals alike.

Product Identifiers

Publisher
Delamr Cengage Learning
ISBN-10
1111306877
ISBN-13
9781111306878
eBay Product ID (ePID)
102953742

Product Key Features

Author
Michel Suas, Le Cordon Bleu
Publication Name
Cordon Bleu Cuisine Foundations : Classic Recipes
Format
Trade Paperback
Language
English
Subject
Industries / Hospitality, Travel & Tourism, Methods / General, Industries / Food Industry
Publication Year
2010
Type
Textbook
Subject Area
Cooking, Business & Economics
Number of Pages
400 Pages

Dimensions

Item Length
10.7 in
Item Height
0.8 in
Item Width
8.9 in
Item Weight
40.9 Oz

Additional Product Features

Copyright Date
2011
Target Audience
Scholarly & Professional

Item description from the seller

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