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The Art of the Cheese Plate: Pairings, Recipes, Style... Tia Keenan
US $21.00
ApproximatelyRM 88.73
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $3.99 (approx RM 16.86) USPS Media MailTM.
Located in: Nashville, Tennessee, United States
Delivery:
Estimated between Thu, 4 Sep and Tue, 9 Sep to 94104
Returns:
30 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:265073860432
Item specifics
- Condition
- Subjects
- Food & Drink
- ISBN-13
- 9780847849826
- Narrative Type
- Nonfiction
- Cookery Topic
- Cheese
- ISBN
- 9780847849826
About this product
Product Identifiers
Publisher
Rizzoli International Publications, Incorporated
ISBN-10
0847849821
ISBN-13
9780847849826
eBay Product ID (ePID)
21038790161
Product Key Features
Book Title
Art of the Cheese Plate : Pairings, Recipes, Style, Attitude
Number of Pages
192 Pages
Language
English
Topic
Courses & Dishes / Appetizers, Specific Ingredients / Dairy, Entertaining
Publication Year
2016
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
32.1 Oz
Item Length
9.8 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
TitleLeading
The
Dewey Edition
23
Photographed by
Fecks, Noah
Dewey Decimal
641.673
Synopsis
This book succeeds by matching some of the world's greatest cheeses with unexpected, seasonally inspired flavors and textures and presents a composed cheese plate as a fun, modern, and accessible option for delicious entertaining. Master delicious, sophisticated entertaining with acclaimed chef-fromager Tia Keenan's foolproof pairings and quick recipes for elegant cheese plates and inspired accompaniments. A perfect gift for any host or cheese lover, The Art of the Cheese Plate offers clear directions and expert tips for perfect cheese plates and creative condiments. Composed plates showcase great European and American cheeses and bespoke accompaniments for every occasion. Full provenance information and tasting notes enable the reader to find or substitute the cheeses according to availability, season, and taste. Recipes are quick and simple, utilizing a few key techniques. Delight in each unexpected combination, including B cheron with Tandoori Cashews, L'Amuse Gouda Signature with Coffee-Hazelnut Crisps, Marcelli Formaggi Ricotta Pepperoncini with Basil and Preserved Lemon Pesto, and Jasper Hill Creamery Winnimere with Mosto Cotto Glazed Bacon., Acclaimed chef fromager and recipe developer Tia Keenan, in her first book, presents more than three dozen perfectly curated cheese plates with precise, ingenious pairings and more than 60 simple recipes for creative, easy-to-make condiments. No other book on cheese does the work for the reader, matching some of the world's greatest cheeses with unexpected, seasonally inspired flavors and textures nor presents a composed cheese plate as a fun, modern, and accessible option for delicious entertaining. The first book to give novices and experts alike composed plates with precise pairings and easy, clever recipes for killer condiments, The Art of the Cheese Plate is the entertaining book every cheese lover needs.
LC Classification Number
TX759.5.C48
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- s***s (9447)- Feedback left by buyer.Past monthVerified purchaseSo Cute! Thanks!
- y***z (226)- Feedback left by buyer.Past monthVerified purchaseGood value for money and fast shipping. Happy to deal with the seller anytime
- y***z (226)- Feedback left by buyer.Past monthVerified purchaseGood value for money and fast shipping. Happy to deal with the seller anytime
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