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Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from
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Located in: Clarksville, Tennessee, United States
Delivery:
Estimated between Sat, 8 Jun and Thu, 13 Jun to 43230
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Seller information
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eBay item number:256446057170
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- ISBN
- 9781557884862
- Book Title
- Harumi's Japanese Cooking : More Than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert
- Item Length
- 10.2in
- Publisher
- Penguin Publishing Group
- Publication Year
- 2006
- Format
- Hardcover
- Language
- English
- Item Height
- 0.7in
- Genre
- Travel, Cooking
- Topic
- Individual Chefs & Restaurants, Asia / Japan, Regional & Ethnic / Japanese
- Item Width
- 8.4in
- Item Weight
- 28.5 Oz
- Number of Pages
- 160 Pages
About this product
Product Information
Cooking expert and lifestyle guru Harumi Kurihara has won over the hearts of Japanese home cooks with her simple, delicious recipes. After selling millions of copies of her cookbooks, magazines, and housewares in her home country, this charismatic former housewife now shares her award-winning kitchen secrets with Americans for the first time. These elegant, effortless recipes reflect Harumi's down-to-earth approach to Japanese cooking. Simply written and featuring everyday ingredients, recipes include Pan-Fried Noodles with Pork and Bok Choy, Warm Eggplant Salad, Japanese Pepper Steak, Seafood Miso Soup, and Harumi's popular Carrot and Tuna Salad, along with a chapter on simple ways to make delectable sushi at home. Demystifying Japanese cooking and celebrating freshness, seasonality, and simplicity, this delightful book introduces Americans to one of the food world's brightest stars, and invites us to cook with her, one gracious dish at a time.
Product Identifiers
Publisher
Penguin Publishing Group
ISBN-10
1557884862
ISBN-13
9781557884862
eBay Product ID (ePID)
50577448
Product Key Features
Book Title
Harumi's Japanese Cooking : More Than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, Asia / Japan, Regional & Ethnic / Japanese
Publication Year
2006
Genre
Travel, Cooking
Number of Pages
160 Pages
Dimensions
Item Length
10.2in
Item Height
0.7in
Item Width
8.4in
Item Weight
28.5 Oz
Additional Product Features
Lc Classification Number
Tx724.5.J3k79 2006
Grade from
Twelfth Grade
Grade to
Up
Copyright Date
2006
Lccn
2009-502519
Dewey Decimal
641.5/952
Intended Audience
Trade
Dewey Edition
22
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:256446057170
Postage and handling
Item location:
Clarksville, Tennessee, United States
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| Postage and handling | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| Free postage | United States | Standard Shipping | Estimated between Sat, 8 Jun and Thu, 13 Jun to 43230 |
| US $5.99 (approx RM 28.17) | United States | Expedited Shipping | Estimated between Fri, 7 Jun and Mon, 10 Jun to 43230 |
| Handling time |
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| Will usually ship within 1 business day of receiving cleared payment. |
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Seller feedback (1,570)
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