PREVENTION AND MANAGEMENT OF COMPLICATIONS IN BARIATRIC SURGERY (OXFORD HC)

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Item specifics

Condition
Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
Publication Date
2018-06-28
Book Title
Prevention and Management of Complications in Bariatric Surgery
ISBN
9780190608347
Category

About this product

Product Identifiers

Publisher
Oxford University Press, Incorporated
ISBN-10
019060834X
ISBN-13
9780190608347
eBay Product ID (ePID)
5038279995

Product Key Features

Number of Pages
420 Pages
Language
English
Publication Name
Prevention and Management of Complications in Bariatric Surgery
Publication Year
2018
Subject
Surgery / General, Bariatrics
Type
Textbook
Author
Philip R. Schauer
Subject Area
Medical
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
48 Oz
Item Length
11 in
Item Width
8.6 in

Additional Product Features

Intended Audience
Scholarly & Professional
LCCN
2018-010723
Reviews
"[Prevention and Management of Complications in Bariatric Surgery] is very comprehensive to guide a variety of healthcare professionals including surgeons (bariatric as well as general), primary, care general practitioners, specialists (medicine, cardiology, gastroenterology, respiratory, paediatrics), psychologists, dieticians, nurse specialists, nurses, and others including trainees and medical students." -- Sanjay Agrawal, Bariatric News"This book covers a breadth of information ranging from preoperative evaluation to postoperative complication management in a very succinct summary of current knowledge and practice recommendations. The highlights are the sections on prevention and management of preoperative complications and the standards and guidelines for perioperative care of bariatric patients." -- Doody's, "[Prevention and Management of Complications in Bariatric Surgery] is very comprehensive to guide a variety of healthcare professionals including surgeons (bariatric as well as general), primary, care general practitioners, specialists (medicine, cardiology, gastroenterology, respiratory, paediatrics), psychologists, dieticians, nurse specialists, nurses, and others including trainees and medical students." -- Sanjay Agrawal, Bariatric News "This book covers a breadth of information ranging from preoperative evaluation to postoperative complication management in a very succinct summary of current knowledge and practice recommendations. The highlights are the sections on prevention and management of preoperative complications and the standards and guidelines for perioperative care of bariatric patients." -- Doody's, This book covers a breadth of information ranging from preoperative evaluation to postoperative complication management in a very succinct summary of current knowledge and practice recommendations. The highlights are the sections on prevention and management of preoperative complications and the standards and guidelines for perioperative care of bariatric patients., "This book covers a breadth of information ranging from preoperative evaluation to postoperative complication management in a very succinct summary of current knowledge and practice recommendations. The highlights are the sections on prevention and management of preoperative complications and the standards and guidelines for perioperative care of bariatric patients." -- Doody's
Dewey Edition
23
Illustrated
Yes
Dewey Decimal
617.4/3
Table Of Content
Part One: Standards & Guidelines for Perioperative Care of the Bariatric Patient Part Two: Perioperative Complications I Prevention and Management of Complications - Preoperative Chapter 1. Preoperative Medical Evaluation Chapter 2. Preoperative Psychological Evaluation Chapter 3. Evaluating Surgical Risk Using Risk Scoring Systems Chapter 4. Application of Statistical Methods in Bariatric Surgery Chapter 5. Online Preoperative Risk Assessment Tools II Prevention and Management of Complications - Operating Room Chapter 6: Operating Room Set Up Chapter 7: Anesthesia and Recovery Chapter 8: Intra-operative Events III Prevention and Management of Complications - Postoperative Chapter 9: Overview of Postoperative Medical Complications Chapter 10: Infectious Complications Chapter 11: Thromboembolic Complications Chapter 12: Biliary Complications Chapter 13: Nutritional Deficiencies Chapter 14: Endocrine Complications Chapter 15: Reducing Post-operative Readmissions IV Prevention and Management of Complications - High Risk Comorbidities Chapter 16: Super Morbidly Obese Chapter 17: Obstructive Sleep Apnea Chapter 18: Cardiovascular Disease Chapter 19: Chronic Kidney Disease Chapter 20: Chronic Liver Disease Chapter 21: Elderly V Prevention and Management of Complications - General Considerations Chapter 22: Management of Intestinal Failure after Bariatric Surgery Chapter 23: Revisional Surgery Chapter 24: Weight Regain after Bariatric Surgery Chapter 25: Endoscopic Management of Complications Chapter 26: Radiologic Assessment and Management of Complications Part Three - Procedure Specific Complications VI Roux-en Y Gastric Bypass Chapter 27: Leaks, Ulcers, Strictures, & Fistulas Chapter 28: Intestinal & Rare Complications Helling, VII Sleeve Gastrectomy Chapter 29: Leak Chapter 30: Narrowing and Stenosis Chapter 31: Reflux, Esophagitis, Chronic Nausea VIII Gastric Band Chapter 32: Gastric Band Complications IX Malabsorptive Procedures Chapter 33: Biliopancreatic Diversion and Duodenal Switch X Historic and New Procedures Chapter 34: Jejuno-ileal Bypass Chapter 35: Vertical Banded Gastroplasty Chapter 36: Gastric Plication Chapter 37: Gastric Balloon Chapter 38: Single Anastomosis Malabsorptive Procedures Part Four: Economic and Legal Considerations of Complications Chapter 39: Medico-Legal Considerations Chapter 40: Economic Costs of Complications
Synopsis
As bariatric procedures become more commonplace, the safety and quality of bariatric surgery continues to rise. Risk factors remain inconsistent from hospital to hospital and procedure to procedure, however, highlighting the necessity for comprehensive education on the prevention and management of their resulting complications.In response to this need, Prevention and Management of Complications in Bariatric Surgery is the first book to compile the most up-to-date prevention and management strategies in this field. Edited by leading experts, it provides sound recommendations for collecting, monitoring, and analyzing outcomes, with an emphasis on quality and process improvement. Its scope is tremendously comprehensive, covering everything from common complications, such as leaks, bleeding, wound infections, and venous thromboembolism; to rare-but-deadly complications, such as Wernicke's encephalopathy and rhabdomyolsis as well as the emergency management of various life-threatening complications, including internal hernia, gastric nectrosis from banding, pulmonary embolus, and bleeding. Readers also learn about early-day, late-day, and intraoperative complications, for which the authors provide evidence-based recommendations for swift and accurate diagnosis, preventive strategies, and best practices in medical and surgical management. Comprehensive and accessible, this book is a valuable resource for bariatric surgeons and surgical trainees, physicians, and nurses who participate in the perioperative care of the bariatric patient., Prevention and Management of Complications in Bariatric Surgery is the first book to compile the most up-to-date prevention and management strategies and techniques in the field. Edited by leading experts, it provides sound recommendations for collecting, monitoring, and analyzing outcomes, with an emphasis on quality and process improvement. This book is a valuable resource not only for bariatric surgeons and surgical trainees, but also physicians and nurses who participate in the perioperative care of the bariatric patient., As bariatric procedures become more commonplace, the safety and quality of bariatric surgery continues to rise. Risk factors remain inconsistent from hospital to hospital and procedure to procedure, however, highlighting the necessity for comprehensive education on the prevention and management of their resulting complications. In response to this need, Prevention and Management of Complications in Bariatric Surgery is the first book to compile the most up-to-date prevention and management strategies in this field. Edited by leading experts, it provides sound recommendations for collecting, monitoring, and analyzing outcomes, with an emphasis on quality and process improvement. Its scope is tremendously comprehensive, covering everything from common complications, such as leaks, bleeding, wound infections, and venous thromboembolism; to rare-but-deadly complications, such as Wernicke's encephalopathy and rhabdomyolsis as well as the emergency management of various life-threatening complications, including internal hernia, gastric nectrosis from banding, pulmonary embolus, and bleeding. Readers also learn about early-day, late-day, and intraoperative complications, for which the authors provide evidence-based recommendations for swift and accurate diagnosis, preventive strategies, and best practices in medical and surgical management. Comprehensive and accessible, this book is a valuable resource for bariatric surgeons and surgical trainees, physicians, and nurses who participate in the perioperative care of the bariatric patient.
LC Classification Number
RD540

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