
The Cheese Biscuit Queen Tells All: Southern Recipes, Sweet Remembrances, and a
US $10.43US $10.43
Sep 25, 21:53Sep 25, 21:53
Picture 1 of 1

Gallery
Picture 1 of 1

Have one to sell?
The Cheese Biscuit Queen Tells All: Southern Recipes, Sweet Remembrances, and a
US $10.43
ApproximatelyRM 44.11
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Shipping:
Free Economy Shipping.
Located in: Dallas, Texas, United States
Delivery:
Estimated between Wed, 22 Oct and Tue, 28 Oct to 94104
Returns:
60 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:205614273080
Item specifics
- Condition
- ISBN
- 9781643361826
About this product
Product Identifiers
Publisher
University of South Carolina Press
ISBN-10
1643361821
ISBN-13
9781643361826
eBay Product ID (ePID)
20050409134
Product Key Features
Number of Pages
248 Pages
Language
English
Publication Name
Cheese Biscuit Queen Tells All : Southern Recipes, Sweet Remembrances, and a Little Rambunctious Behavior
Publication Year
2021
Subject
General, Regional & Ethnic / American / Southern States, Courses & Dishes / General, Entertaining
Type
Textbook
Subject Area
Cooking, House & Home
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
16.6 Oz
Item Length
8.9 in
Item Width
7 in
Additional Product Features
Intended Audience
Scholarly & Professional
LCCN
2021-003511
TitleLeading
The
Dewey Edition
23
Illustrated
Yes
Dewey Decimal
641.5975
Synopsis
Some Southern cooks keep their prized family recipes under lock and key, but not Mary Martha Greene. Why? She says few things can truly be kept secret in the South and recipes, like cheese biscuits, are meant to be shared. That's why she's the "Cheese Biscuit Queen." So many stories could be written about Greene's Aunt Mimi's cheese biscuits-the countries they visited, and the lies, half-truths, cheating, and conniving of small children (not to mention grown adults) to get them. For Greene, who inherited the title of Cheese Biscuit Queen-and the recipe-from her aunt, making the biscuits and continuing to share Aunt Mimi's recipe keeps her love and legacy alive. In The Cheese Biscuit Queen Tells All, Greene, a South Carolinian and former lobbyist, pairs more than one hundred tried-and-true recipes for dishes like country ham scones, Frogmore stew dip, shrimp and corn pie, and lemon pound cake with stories from her corner of the South. The book opens with the famous cheese biscuit recipe (complete with family secrets), and the pages that follow brim with fabulous characters, antic-filled anecdotes, and recipes so good they might just call for a change in State House rules (true story). With new ideas for the consummate entertainer, helpful tips for less experienced cooks, and stories to make even the grumpiest legislator laugh, The Cheese Biscuit Queen Tells All has a place in every kitchen. Great food leads to great memories, and with Mary Martha Greene by your side, even everyday meals can become memorable occasions., ""I've been trying to decide whether to cook and then read or read and then cook, because either way is tempting. Having eaten my way through an entire recipe of cheese biscuits I can attest to the recipes. Just be careful you don't get so engrossed in the stories you let something burn." --Nathalie Dupree Mary Martha Greene's Aunt Mimi was known throughout South Carolina and beyond for her cheese biscuits. The living image of QEII, Aunt Mimi made the light and crisp biscuits for sixty years, and when she passed away, it was all Mary could do but learn the recipe and take up the mantel of Cheese Biscuit Queen. In The Cheese Biscuit Queen Tells All, Greene shares more than 100 recipes and touching and hilarious stories from her ever-so-Southern family and career in government relations. The book opens with the recipe (and family secrets) for the famous cheese biscuits and includes classic and modern dishes like Country Ham Scones, Frogmore Stew Dip, Shrimp and Corn Pie, and Lemon Pound Cake. With new ideas for the consummate entertainer, helpful tips for less experienced cooks, and stories to make even the grumpiest senator laugh, the Cheese Biscuit Queen has a place in every kitchen"--, More than 100 tried-and-true Southern recipes accompanied by antic-filled stories and time-tested tips for cooking and entertaining Some Southern cooks keep their prized family recipes under lock and key, but not Mary Martha Greene. Why? She says few things can truly be kept secret in the South and recipes, like cheese biscuits, are meant to be shared. That's why she's the "Cheese Biscuit Queen." So many stories could be written about Greene's Aunt Mimi's cheese biscuits--the countries they visited, and the lies, half-truths, cheating, and conniving of small children (not to mention grown adults) to get them. For Greene, who inherited the title of Cheese Biscuit Queen--and the recipe--from her aunt, making the biscuits and continuing to share Aunt Mimi's recipe keeps her love and legacy alive. In The Cheese Biscuit Queen Tells All, Greene, a South Carolinian and former lobbyist, pairs more than one hundred tried-and-true recipes for dishes like country ham scones, Frogmore stew dip, shrimp and corn pie, and lemon pound cake with stories from her corner of the South. The book opens with the famous cheese biscuit recipe (complete with family secrets), and the pages that follow brim with fabulous characters, antic-filled anecdotes, and recipes so good they might just call for a change in State House rules (true story). With new ideas for the consummate entertainer, helpful tips for less experienced cooks, and stories to make even the grumpiest legislator laugh, The Cheese Biscuit Queen Tells All has a place in every kitchen. Great food leads to great memories, and with Mary Martha Greene by your side, even everyday meals can become memorable occasions., Some Southern cooks keep their prized family recipes under lock and key, but not Mary Martha Greene. Why? She says few things can truly be kept secret in the South and recipes, like cheese biscuits, are meant to be shared. That's why she's the Cheese Biscuit Queen. So many stories could be written about Greene's Aunt Mimi's cheese biscuits--the countries they visited, and the lies, half-truths, cheating, and conniving of small children (not to mention grown adults) to get them. For Greene, who inherited the title of Cheese Biscuit Queen--and the recipe--from her aunt, making the biscuits and continuing to share Aunt Mimi's recipe keeps her love and legacy alive. In The Cheese Biscuit Queen Tells All, Greene, a South Carolinian and former lobbyist, pairs more than one hundred tried-and-true recipes for dishes like country ham scones, Frogmore stew dip, shrimp and corn pie, and lemon pound cake with stories from her corner of the South. The book opens with the famous cheese biscuit recipe (complete with family secrets), and the pages that follow brim with fabulous characters, antic-filled anecdotes, and recipes so good they might just call for a change in State House rules (true story). With new ideas for the consummate entertainer, helpful tips for less experienced cooks, and stories to make even the grumpiest legislator laugh, The Cheese Biscuit Queen Tells All has a place in every kitchen. Great food leads to great memories, and with Mary Martha Greene by your side, even everyday meals can become memorable occasions., Some Southern cooks keep their prized family recipes under lock and key, but not Mary Martha Greene. Why? She says few things can truly be keep secret in the South and recipes, like cheese biscuits, are meant to be shared. That's why she's the "Cheese Biscuit Queen".
LC Classification Number
TX715.2.S68G747 2021
Item description from the seller
Seller feedback (19,577)
This item (1)
All items (19,577)
- Automatische Bewertung von eBay- Feedback left by buyer.Past monthBestellung pünktlich und problemlos geliefert
- d***a (52)- Feedback left by buyer.Past 6 monthsVerified purchaseShipping took a little longer than it initially said but the book still arrived just as described in fantastic condition. I wasn't a huge fan of the packaging though, as it was just wrapped in a simple thin plastic sleeve with zero cushion or padding and I've had books completely destroyed because there was nothing to protect them so if possible I'd like to see the seller provide a safer package when shipping books. But thankfully mine wasn't damaged in transit!STATION HILL BLANCHOT READER, Blanchot, Maurice, 9781886449176 (#197410139171)
- k***k (7043)- Feedback left by buyer.Past 6 monthsVerified purchaseThis book appears new - excellent condition and is exactly as described. Wonderful quality and came at an excellent price. The seller packaged the book with care, shipped it quickly, and communicated effectively. This was an great buying experience. Don't hesitate purchasing from this seller. Wonderful.Operation Gladio: The Unholy Alliance between the Vatican, the CIA, and the Mafi (#197235655132)
- e***h (206)- Feedback left by buyer.Past 6 monthsVerified purchaseGuide arrived quickly, exactly as described, and very well packed. The price was very reasonable, and there was great communication with the seller. I would buy from them again!
More to explore :
- Biscuit Books,
- Scary Stories To Tell In The Dark,
- Nonfiction Books Fiction & Classic Recipes,
- Who Moved My Cheese,
- Cookbooks Nonfiction Books Fiction & Classic Recipes,
- Adults Fiction Books & Nonfiction Classic Recipes,
- Southern Living Magazines,
- Sweet Valley High,
- Home & Garden Southern Living Magazines,
- Southern Living Magazines 1980-1999