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The Birth of the English Kitchen, 1600-1850... by Sara Pennell

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ApproximatelyRM 724.49
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Condition:
Very Good
Very good condition. Clean text without highlighting or underlining. Tight spine. Shelf wear.
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eBay item number:205239413287
Last updated on Aug 04, 2025 00:16:37 MYTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Very good condition. Clean text without highlighting or underlining. Tight spine. Shelf wear.”
ISBN
9781441188083

About this product

Product Identifiers

Publisher
Bloomsbury Academic & Professional
ISBN-10
1441188088
ISBN-13
9781441188083
eBay Product ID (ePID)
208726528

Product Key Features

Number of Pages
272 Pages
Language
English
Publication Name
Birth of the English Kitchen, 1600-1850
Subject
Modern / 18th Century, Decorating, Sociology / General, Modern / 19th Century, Europe / Great Britain / General, Customs & Traditions
Publication Year
2016
Type
Textbook
Author
Sara Pennell
Subject Area
House & Home, Social Science, History
Series
Cultures of Early Modern Europe Ser.
Format
Hardcover

Dimensions

Item Height
0.6 in
Item Weight
19.7 Oz
Item Length
9.2 in
Item Width
6.1 in

Additional Product Features

Intended Audience
College Audience
LCCN
2015-043348
Reviews
"One of [Sara Pennell's] great strengths is her painstaking attempt to reconstruct 'everyday' plebeian and middling kitchens despite scant evidence. She accesses every type of source imaginable, including published accounts, diaries, letters, probate documents, court cases, deeds, ephemeral advertising, architectural and cookery books, illustrations, and literary sources ... Pennell's scholarship is not only impressive; her writing is accessible, elegant, and witty." -- Journal of Design History "A deeply impressive, immersive and multifaceted account. The study links production, consumption, technology, gender and social structure, the history of science, religion and the magical in creative, unexpected and suggestive ways. The author can justly claim to have definitively put the overlooked kitchen on the scholarly map. It is the ultimate historical sociology of the early modern kitchen." -- Amanda Vickery, Queen Mary, University of London, UK "This in-depth history of the early modern English kitchen is long overdue. Historian Pennell (Univ. of Greenwich, UK) analyzes past histories of the kitchen and their weaknesses, then provides a definitive yet nuanced, multifaceted, technical/social/religious/material/spatial/gender history of the kitchen up to 1850. ... Pennell establishes the absolute importance of the kitchen to any household, whether elite or plebeian. The final chapter, "The Kitchen Displayed," examines the kitchen in historic houses today, suggesting ways to rethink those spaces and interconnect various disciplines that touch on the role of the kitchen--"the sensory realm of the pre-modern kitchen should not just be left to baking smells."... A welcome addition for public historians and early modern English historians, as well as those merely interested in kitchens. Summing Up: Highly recommended. All levels/libraries." -- CHOICE, "One of [Sara Pennell's] great strengths is her painstaking attempt to reconstruct 'everyday' plebeian and middling kitchens despite scant evidence. She accesses every type of source imaginable, including published accounts, diaries, letters, probate documents, court cases, deeds, ephemeral advertising, architectural and cookery books, illustrations, and literary sources ... Pennell's scholarship is not only impressive; her writing is accessible, elegant, and witty." - Journal of Design History, A deeply impressive, immersive and multifaceted account. The study links production, consumption, technology, gender and social structure, the history of science, religion and the magical in creative, unexpected and suggestive ways. The author can justly claim to have definitively put the overlooked kitchen on the scholarly map. It is the ultimate historical sociology of the early modern kitchen., One of [Sara Pennell's] great strengths is her painstaking attempt to reconstruct 'everyday' plebeian and middling kitchens despite scant evidence. She accesses every type of source imaginable, including published accounts, diaries, letters, probate documents, court cases, deeds, ephemeral advertising, architectural and cookery books, illustrations, and literary sources ... Pennell's scholarship is not only impressive; her writing is accessible, elegant, and witty.
TitleLeading
The
Dewey Edition
23
Illustrated
Yes
Dewey Decimal
643.30942
Table Of Content
List of figures Acknowledgements Note on the text Abbreviations 1. Where's the Kitchen? 2. Dream Kitchens? Imagining the Pre-Modern Kitchen 3. Locating the 'Kitchen' 4. The 'Power House': Technologies in the Kitchen 5. 'Kitchen Stuff': Useful Things in the Kitchen 6. Peopling the Kitchen 7. Kitchen Moralities 8. The Kitchen Displayed Notes Bibliography Index
Synopsis
Sara Pennell traces the emergence of the domestic kitchen as a distinctive space that helped make houses homes from the 17th century through to the middle of the 19th, and explores how the kitchen and its contents - from the hearth to the contents of the dresser drawer -- became a site of specialised activity, sociability and strife. Drawing upon texts, images, surviving structures and objects, The Birth of the English Kitchen, 1600-1850 opens up the early modern English kitchen as an important historical site in the construction of domestic relations between husband and wife, masters, mistresses and servants and householders and outsiders; and as a crucial resource in contemporary heritage landscapes., Tracing the emergence of the domestic kitchen from the 17th to the middle of the 19th century, Sara Pennell explores how the English kitchen became a space of specialised activity, sociability and strife. Drawing upon texts, images, surviving structures and objects, The Birth of the English Kitchen, 1600-1850 opens up the early modern English kitchen as an important historical site in the construction of domestic relations between husband and wife, masters, mistresses and servants and householders and outsiders; and as a crucial resource in contemporary heritage landscapes., The kitchen is an important space in the construction of domestic relations, between husband and wife, masters and mistresses and servants, and householders and outsiders. Sara Pennell traces the emergence of the domestic kitchen as a space that helped make houses homes from the sixteenth century through to the middle of the nineteenth, and explores how the kitchen became a space of specialised activity, sociability and strife. Drawing upon texts, images, surviving structures and objects, this study will serve to open up the space of the early modern kitchen to the reader.
LC Classification Number
TX653.P45 2016

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