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Vintage 1960 Mary Margaret McBride Encyclopedia of Cooking Section 1 SEALED

US $8.99
ApproximatelyRM 38.02
Was US $9.99 (10% off)What does this price mean?
Recent sales price provided by the seller
Condition:
Like New
Box has some minor signs of wear (see pics and description below for full details); otherwise box ... Read moreabout condition
Breathe easy. Returns accepted.
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Pickup:
Free local pickup from West Chester, Ohio, United States.
Shipping:
US $5.50 (approx RM 23.26) USPS Media MailTM.
Located in: West Chester, Ohio, United States
Delivery:
Estimated between Thu, 11 Sep and Tue, 16 Sep
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Returns:
60 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
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eBay item number:203479839781
Last updated on Jan 23, 2024 06:17:58 MYTView all revisionsView all revisions

Item specifics

Condition
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Box has some minor signs of wear (see pics and description below for full details); otherwise box ...
Book Title
Mary Margaret McBride Encyclopedia of Cooking
Signed
No
Custom Bundle
No
Ex Libris
No
Book Series
Encyclopedia of Cooking
Narrative Type
Nonfiction
Item Length
9 in
Publisher
Educational Book Guild
Inscribed
No
Intended Audience
Adults
Vintage
Yes
Publication Year
1960
Type
Cookbook
Format
Binder
Language
English
Era
1960s
Item Height
11 in
Author
Mary Margaret McBride
Personalized
No
Features
1st Edition, Illustrated
Genre
Cookbooks
Topic
Cooking
Country/Region of Manufacture
United States
ISBN
DoesNotApply

Item description from the seller

About this seller

clevergoodbuys

100% positive feedback1.7K items sold

Joined Jan 2000
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Detailed Seller Ratings

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5.0
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