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Mastering The Art Of French Cooking Vol 1 & 2(1st Ed) From Julie Child's Kitchen
US $65.00
ApproximatelyRM 274.20
or Best Offer
Condition:
“All books are in used condition. Very minor handling wear.”
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Pickup:
Free local pickup from Warminster, Pennsylvania, United States.
Shipping:
US $9.72 (approx RM 41.00) USPS Media MailTM.
Located in: Warminster, Pennsylvania, United States
Delivery:
Estimated between Sat, 13 Sep and Sat, 20 Sep to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:196941772408
Item specifics
- Condition
- Good
- Seller Notes
- “All books are in used condition. Very minor handling wear.”
- Format
- Hardcover
- Book Title
- Mastering the Art of French Cooking
- Publication Year
- 1970
- Language
- English
- Topic
- Cooking
- ISBN
- DoesNotApply
Item description from the seller
Seller feedback (2,317)
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
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