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TURKISH COOKING Cookbook Middle Eastern Culinary Journey Turkey Carol Robertson
US $21.99
ApproximatelyRM 92.51
Condition:
“VERY GOOD in dj, dj is a little bit scratched”
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
Free USPS Media MailTM.
Located in: Pasadena, California, United States
Delivery:
Estimated between Fri, 3 Oct and Tue, 7 Oct
Returns:
30 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:196731500139
Item specifics
- Condition
- Very Good
- Seller Notes
- “VERY GOOD in dj, dj is a little bit scratched”
- Personalize
- No
- Type
- Cookbook
- Signed
- No
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Personalized
- No
- Features
- Dust Jacket
- Original Language
- English
- Inscribed
- No
- Intended Audience
- Adults
- Country/Region of Manufacture
- United States
- Subjects
- Food & Drink; Cooking
- ISBN
- 9781883319380
About this product
Product Identifiers
Publisher
North Atlantic Books
ISBN-10
1883319382
ISBN-13
9781883319380
eBay Product ID (ePID)
1131981
Product Key Features
Book Title
Turkish Cooking : a Culinary Journey Through Turkey
Number of Pages
240 Pages
Language
English
Publication Year
1996
Topic
Regional & Ethnic / Turkish, Customs & Traditions, Middle East / Turkey
Illustrator
Yes
Genre
Travel, Cooking, Social Science
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
24.4 Oz
Item Length
9.6 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
LCCN
95-018912
Dewey Edition
20
Photographed by
Robertson, David
Dewey Decimal
641.59561
Synopsis
We immerse ourselves first in a dozen "Traveler's Tales" describing the Robertson's experiences--clambering among Lydian rock tombs, taking a ferry up the Bosporus, exploring the ancient cities of Ankara and Istanbul. These adventures entice us into the second part of the book, which presents classic Turkish dishes--such as Fried Mussels, Stuffed Grape LEaves, Ciscassian Chicken, Raki Shrimp with Feta Cheese, and Baklava.
LC Classification Number
TX725.T8R627 1996
Item description from the seller
Seller feedback (6,932)
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
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Seller feedback (6,932)
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time