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Grad, Laurie : Make it Easy, Make it Light - Picture 1 of 1
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Grad, Laurie : Make it Easy, Make it Light

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estocks_usa
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US $5.49
ApproximatelyRM 23.26
Condition:
Good
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Located in: Kennesaw, Georgia, United States
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eBay item number:196339662945
Last updated on Aug 02, 2025 01:19:58 MYTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
ISBN
9780671733087

About this product

Product Identifiers

Publisher
Touchstone
ISBN-10
0671733087
ISBN-13
9780671733087
eBay Product ID (ePID)
705986

Product Key Features

Book Title
Make It Easy, Make It Light
Number of Pages
368 Pages
Language
English
Topic
Methods / Quick & Easy, Regional & Ethnic / American / General, General, Health & Healing / Low Fat
Publication Year
1991
Illustrator
Yes
Genre
Cooking
Author
Laurie Grad
Format
Trade Paperback

Dimensions

Item Height
0.8 in
Item Weight
23.4 Oz
Item Length
9.2 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
LCCN
87-004363
Reviews
Bert Greene At last, someone has come along and defanged the diet. Laurie Burrows Grad's Make It Easy, Make It Light turns painful calorie counting into honest-to-gosh haute cuisine!, Bert GreeneAt last, someone has come along and defanged the diet. Laurie Burrows Grad's Make It Easy, Make It Light turns painful calorie counting into honest-to-gosh haute cuisine!, Wolfgang Puck One of the first cookbooks to be in step with modern times -- recipes that are really simple to make with lighter, healthier foods., Wolfgang PuckOne of the first cookbooks to be in step with modern times -- recipes that are really simple to make with lighter, healthier foods., Bert GreeneAt last, someone has come along and defanged the diet. Laurie Burrows Grad'sMake It Easy, Make It Lightturns painful calorie counting into honest-to-gosh haute cuisine!, Bert GreeneAt last, someone has come along and defanged the diet. Laurie Burrows Grad's Make It Easy, Make It Lightturns painful calorie counting into honest-to-gosh haute cuisine!
Dewey Decimal
641.5635
Synopsis
Make It Easy, Make It Light offers a tempting array of quick, light dishes for the taste-conscious, time-conscious, and health-conscious cook. The "light" approach to cooking is a sensible return to balance and the basic foods that made up the traditional American diet before processed and fast foods became a way of life. The author provides more than 200 recipes for appetizers, soups, salads, and entrées that are rich in flavor and nutrition while low in fat, sodium, sugar, and calories. Entrées range from Rock Cornish Game Hens Glazed with Cranberry Chutney and Baked Fish with Papaya Salsa to a selection of pizzas, pastas and calzone. Fresh baked breads and savory desserts, such as Hot Strawberry Soufflé and Italian Lemon Cheesecake are included as well, and accompanied by calorie counts., Make It Easy, Make It Light offers a tempting array of quick, light dishes for the taste-conscious, time-conscious, and health-conscious cook. The "light" approach to cooking is a sensible return to balance and the basic foods that made up the traditional American diet before processed and fast foods became a way of life. The author provides more than 200 recipes for appetizers, soups, salads, and entrees that are rich in flavor and nutrition while low in fat, sodium, sugar, and calories. Entrees range from Rock Cornish Game Hens Glazed with Cranberry Chutney and Baked Fish with Papaya Salsa to a selection of pizzas, pastas and calzone. Fresh baked breads and savory desserts, such as Hot Strawberry Souffle and Italian Lemon Cheesecake are included as well, and accompanied by calorie counts., Make It Easy, Make It Lightoffers a tempting array of quick, light dishes for the taste-conscious, time-conscious, and health-conscious cook. The "light" approach to cooking is a sensible return to balance and the basic foods that made up the traditional American diet before processed and fast foods became a way of life.The author provides more than 200 recipes for appetizers, soups, salads, and entrées that are rich in flavor and nutrition while low in fat, sodium, sugar, and calories. Entrées range from Rock Cornish Game Hens Glazed with Cranberry Chutney and Baked Fish with Papaya Salsa to a selection of pizzas, pastas and calzone. Fresh baked breads and savory desserts, such as Hot Strawberry Soufflé and Italian Lemon Cheesecake are included as well, and accompanied by calorie counts.

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estocks_usa

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