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A Cowboy in the Kitchen: Recipes from Reata and Texas West of the Pecos [A...

by Spears, Grady; Walsh, Robb | HC | Acceptable
Condition:
Acceptable
Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend ... Read moreabout condition
Out of Stock / 6 sold
Price:
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eBay item number:193322942255
Last updated on Apr 09, 2024 08:09:33 MYTView all revisionsView all revisions

Item specifics

Condition
Acceptable
A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text. See all condition definitionsopens in a new window or tab
Seller Notes
“Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend ...
Binding
Hardcover
Weight
2 lbs
Product Group
Book
IsTextBook
No
ISBN
1580080049
Book Title
Cowboy in the Kitchen : Recipes from Reata and Texas West of the Pecos [A Cookbook]
Item Length
10.5in
Publisher
Potter/Ten SPEED/Harmony/Rodale
Publication Year
1998
Format
Hardcover
Language
English
Item Height
0.9in
Author
Grady Spears, Robb Walsh
Genre
Cooking
Topic
Regional & Ethnic / American / Western States, Individual Chefs & Restaurants, Regional & Ethnic / Mexican, Regional & Ethnic / American / Southern States
Item Width
8.6in
Item Weight
38.2 Oz
Number of Pages
224 Pages

About this product

Product Information

A haute take on one of America's most traditional cuisines--that of the Texas ranch. Don't be thinking this book is just full of ribs, beans, and biscuits . . . . unless, of course, you're thinkin' South Texas Venison Ribs with Peanut Dipping Sauce, Black Bean Nachos with Chargrilled Chicken, and West Texas Biscuit Pudding with Southern Comfort en Glace. You see, at the Reata Restaurant in West Texas, hot chef Grady Spears is cooking cowboy cuisine with an emphasis on the cuisine. Filled with fresh, strong flavors, fascinating ranch memorabilia (these Texans take their history seriously!), gorgeous full-color food photography, and truly marvelous, utterly real food, this is American cooking at its kick-off-your-boots-and-get-down-to-business greatest.

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
1580080049
ISBN-13
9781580080040
eBay Product ID (ePID)
603386

Product Key Features

Book Title
Cowboy in the Kitchen : Recipes from Reata and Texas West of the Pecos [A Cookbook]
Author
Grady Spears, Robb Walsh
Format
Hardcover
Language
English
Topic
Regional & Ethnic / American / Western States, Individual Chefs & Restaurants, Regional & Ethnic / Mexican, Regional & Ethnic / American / Southern States
Publication Year
1998
Genre
Cooking
Number of Pages
224 Pages

Dimensions

Item Length
10.5in
Item Height
0.9in
Item Width
8.6in
Item Weight
38.2 Oz

Additional Product Features

Lc Classification Number
Tx715.2.W47s65 1998
Photographed by
Patrick, Dick
Copyright Date
1998
Target Audience
Trade
Lccn
98-008210
Illustrated
Yes

Item description from the seller

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Seller feedback (5,205,562)

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Book in excellent condition! Quick shipping. thanks!
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Great transaction. Thank you!!
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