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Kill It & Grill It-Ted & Shemane Nugent Wild Game Cook Book Ted Nugent Autograph

US $24.00
ApproximatelyRM 101.84
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Condition:
Very Good
Very nice condition with no issues. Good Clean Autograph. Check Photos!
Breathe easy. Returns accepted.
Shipping:
US $5.22 (approx RM 22.15) USPS Media MailTM.
Located in: Grand Island, Nebraska, United States
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Estimated between Thu, 24 Jul and Wed, 30 Jul to 94104
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eBay item number:187401075255

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Very nice condition with no issues. Good Clean Autograph. Check Photos!”
Features
Autographed by Ted
ISBN
9780895261649

About this product

Product Identifiers

Publisher
Regnery Publishing
ISBN-10
0895261642
ISBN-13
9780895261649
eBay Product ID (ePID)
2175008

Product Key Features

Book Title
Kill It and Grill It : a Guide to Preparing and Cooking Wild Game and Fish
Number of Pages
203 Pages
Language
English
Topic
Specific Ingredients / Game, Hunting, Methods / Outdoor, Political Ideologies / Conservatism & Liberalism
Publication Year
2002
Illustrator
Yes
Genre
Cooking, Political Science, Sports & Recreation
Author
Ted Nugent, Shemane Nugent
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
18.7 Oz
Item Length
9 in
Item Width
6 in

Additional Product Features

Intended Audience
Trade
LCCN
2002-000625
Dewey Edition
21
Dewey Decimal
641.6/91
Synopsis
In this cookbook, Ted Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. Kill It and Grill It is filled with hunting anecdotes, detailed instructions on cleaning and dressing your game, helpful hints for those new to hunting and cooking wild game, nutritional information, and of course, recipes., Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.
LC Classification Number
TX751.N84 2002

Item description from the seller

About this seller

Picking and Grining 101

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