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Lot 5 Ball Blue Book Kerr Food Preserving, Canning, Freezing, Recipes How-To's.
US $39.99
ApproximatelyRM 169.79
Condition:
“Some signs of use but overall very good pre-owned condition”
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $7.63 (approx RM 32.40) USPS Media MailTM.
Located in: Millville, Utah, United States
Delivery:
Estimated between Wed, 18 Jun and Sat, 21 Jun to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:187321433106
Item specifics
- Condition
- Very Good
- Seller Notes
- “Some signs of use but overall very good pre-owned condition”
- Book Title
- How to
- Signed
- No
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Publisher
- Books
- Inscribed
- No
- Vintage
- Yes
- Personalize
- No
- Publication Year
- 1991
- Type
- How To
- Format
- Paperback
- Language
- English
- Era
- 1990s
- Personalized
- No
- Genre
- Food Preserving, Canning +
- Topic
- Canning, Preserving, Preserving, Canning, Freezing Plus
Item description from the seller
Seller feedback (1,465)
- h***e (3186)- Feedback left by buyer.Past monthVerified purchaseNONE
- 9***h (245)- Feedback left by buyer.Past monthVerified purchasePampered Chef is a favorite of mine. Glad I found a new egg slicer to replace my old one. Great price and fast shipping.
- b***7 (1144)- Feedback left by buyer.Past monthVerified purchaseArrived safely. Good transaction
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